Recipe of Speedy Oatmeal Chocolate Chip Cookies

Sadie Pittman   19/05/2020 12:05

Oatmeal Chocolate Chip Cookies
Oatmeal Chocolate Chip Cookies

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, oatmeal chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Oatmeal Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Oatmeal Chocolate Chip Cookies is something that I’ve loved my whole life.

Find Out How To Bake Tasty Cookies. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla.

To get started with this recipe, we must prepare a few components. You can cook oatmeal chocolate chip cookies using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Chocolate Chip Cookies:
  1. Prepare 1 1/2 cup all-purpose flour
  2. Take 1 tsp baking soda
  3. Take 1 tsp ground cinnamon
  4. Take 1/2 tsp sea salt
  5. Prepare 1 cup butter ( room temperature)
  6. Get 1 cup light brown sugar
  7. Prepare 1/4 cup granulated sugar
  8. Make ready 2 large eggs ( room temperature)
  9. Make ready 2 tsp vanilla extract
  10. Make ready 3 cup rolled oats - not quick oats
  11. Make ready 2 cup chocolate chips

Combine the oats, flour, dry pudding mix, baking soda and salt; gradually add to creamed mixture and mix well. These Oatmeal Chocolate Chip Cookies are crispy on the outside, chewy on the inside, and loaded with chocolate! Oatmeal cookies are soft, chewy and delicious — perfect when you need a quick snack or a bite of something sweet. These Chewy Oatmeal Cookies, Oatmeal Creme Pies and these Healthy Oatmeal Apple Raisin Cookies are more you'll love!

Instructions to make Oatmeal Chocolate Chip Cookies:
  1. In a medium bowl Whisk flour, cinnamon, salt, b. Soda, set aside.
  2. In an electric mixer beat butter and sugars on medium high unitil light and fluffy About 3 minutes. Add eggs one at a time. Mix well after each.beat on high 2 minute. Add vanilla.
  3. Turn mixer on low. Add flour mixture. Mix until combined. Add oats and chocolate chips. Mix just until combined. Chill dough 1 hour.
  4. Preheat oven to 350º. Line a baking sheet with parchment paper. Using a small cookie scoop. Place cookies on sheet 2" apart.
  5. Bake 10 minutes or until edges are lightly Brown and center is still soft snd unset. Cool 5 minutes on sheet. Move to cooling rack. Cool completely. ( You can swap out the chocolate chips for raisins and add nuts ) .

Add to wet ingredients and mix until just combined then stir in oats and chocolate chips. This is My Favorite Base Oatmeal Cookie Recipe. Today's soft & chewy oatmeal chocolate chip cookies start from my base oatmeal cookie recipe. This base recipe has quickly developed into my favorite and makes quite a few appearances in Sally's Cookie Addiction. I'm a firm believer in having a handful of base recipes from which you can develop virtually hundreds of variations.

So that is going to wrap this up with this exceptional food oatmeal chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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