Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rustic apple cake in a pan recipe (no oven or mixer required). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

This recipe contains more fruits and vegetable and less sugar and starch. Happy baking gin your rice cooker! Check out my Dessert playlist Living a minimalist life style with a limited budget in a HOT climate could be a challenge!

Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have rustic apple cake in a pan recipe (no oven or mixer required) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):

1. Prepare 2 1/2 cups all-purpose flour
2. Make ready 1/4 + 2 tbsp cup granulated sugar
3. Take 1 1/2 tbsp brown sugar
4. Make ready 1/2 tbsp baking powder
5. Get 1 pinch salt
6. Prepare 1/8 tsp nutmeg
7. Get 1 large apple
8. Prepare 1 tsp cinnamon
9. Take 2 large eggs
10. Make ready 1/2 cup butter, softened + 1 and 1/2 tbsp extra
11. Get 1 and 1/2 cup milk
12. Take 1/4 tsp vanilla extract

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Instructions to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):

1. Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together.
2. To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix.
3. Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan.
4. Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid.
5. Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes.
6. Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey.

This apple cake is super simple to make & can be baked in a oven A cake tester inserted comes out clean or with slight crumbs. Then invert it and cool completely. Easy Apple Cake Recipe; moist, tasty and a yummy deliciousness. See recipe and step by step Apple cakes are simply delicious and also easy to prepare. I always buy a bag of apples every Before you start with the cake, prepare your baking pan by lightly greasing the inside of the pan with.

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