Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan peanut butter & chocolate chocolate chip cookies ^_^. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^^ is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^^ is something that I’ve loved my whole life. They are nice and they look wonderful.

Although most peanut butter is made from ingredients that seem vegan-friendly, you may wonder whether some varieties are off-limits. Look out vegan peanut butter lovers-this stuff is addictive! It's smooth, luscious and maybe best of all-does not require stirring!

To get started with this particular recipe, we have to first prepare a few components. You can have vegan peanut butter & chocolate chocolate chip cookies ^_^ using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^:

1. Take 1 cup Whole Wheat Flour
2. Take 1 1/4 cup Almond flour
3. Prepare 1 tsp Baking soda
4. Take 1 tsp Salt
5. Prepare 2 tbsp Milled flax
6. Make ready 6 tbsp Water
7. Make ready 3/4 cup Pure Cane Sugar
8. Make ready 1 tsp Pure vanilla extract
9. Prepare 2/3 cup Baking cocoa
10. Make ready 2/3 cup Vegan peanut butter (crunchy-style)
11. Prepare 1 cup Vegan butter (I use Earth Balance)
12. Make ready 3/4 cup Brown sugar
13. Take 2 cup Dairy-free/soy-free chocolate chips (I use Enjoy Life)

Check them out! {Note: the brownies in these pictures are my black. Specifically, it was my vegan chocolate peanut butter oreo pie! The best dairy free dessert recipe: yummy no bake peanut butter bars! Disclosure: As Amazon Associates we earn from qualifying purchases.

Instructions to make Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^:

1. Preheat oven 350°F
2. Make two flax eggs by thoroughly mixing the milled flax and water together. Set aside (one flax egg=1tbs milled flax and 3tbs of water).
3. Beat butter, peanut butter, sugars, vanilla extract until well combined
4. Add flax eggs. Continue to beat until well combined.
5. Thoroughly, combine flours, salt, baking soda and cocoa.
6. Gradually, beat the dry ingredients into the wet ingredients.
7. Stir in chocolate chips
8. Form small balls (I'll let you use your best judgment on that) from the dough and place on ungreased cookie sheet.
9. Bake for 8 to 13 mins…depending on your oven

We also receive small commissions from other online vendors that we may recommend on our blog posts. Summary: quality peanut butter is made from crushed peanuts and maybe a little bit of salt. Crappy peanut butter has hydrogenated oils and other goop added. But all those ingredients are from vegan. Alkaline Vegan Egg Roll with Duck Sauce - Dr.

So that’s going to wrap this up with this special food vegan peanut butter & chocolate chocolate chip cookies ^_^ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!