Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple and blackberry pie. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple and Blackberry Pie is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Apple and Blackberry Pie is something that I’ve loved my entire life.

Apple pie is a classic dessert or tea time treat. Fat blackberries oozing purple juice with sweet, melting apples and sugar—simply delicious! This blackberry and apple pie recipe is quick, easy, and ensures a perfect result every time.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple and blackberry pie using 5 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Apple and Blackberry Pie:

1. Get 4-5 large apples cut it into slices and peeled
2. Make ready 1 cup blackberries
3. Prepare 1 pack pre-made short-crust pastry
4. Take 50 g sugar
5. Make ready 1 free-range egg

The fresh flavors of the fruits, paired with the tender-crisp crust are just a wonderful. This is best of all made with wild brambles, which seem to have twice as much flavour as the cultivated kind. Then sprinkle in the brambles or blackberries and the sugar. This easy little blackberry and apple slice is the perfect way to use the blackberries from an afternoon's picking.

Instructions to make Apple and Blackberry Pie:

1. Heat the oven to 160°C fan
2. Roll out the pastry to about 1cm thick.
3. Place the pie tin on top of the pastry and cut around it just a bit wider to allow for it to ground the sides.
4. Put a spoon of sugar on the bottom of the pastry in the pie dish.
5. Layer the apples on top like a clock face (e.g one slice of apple at 12 o'clock, another at 1 o'clock etc).
6. Scatter the blackberries over the top of the apples and the rest of the sugar.
7. Cut the remaining pastry into strips and lay on top of the fruit.
8. Crimp the edges together and egg wash the criss crossed pastry.
9. Bake in the oven for 40 minutes 160°C fan
10. Once cooked serve with ice-cream or custard and…
11. Enjoy 👍

Use up seasonal fruit and bake up a satisfying blackberry and apple pie. This classic dessert recipe is perfect for an autumnal family treat. The wonderful flavours of apple and blackberries are brought together in this sweet pie. It's sweet, fruity and totally moreish. Serve with a dollop of whipped cream or ice cream, if desired.

So that is going to wrap this up with this special food apple and blackberry pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!