Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, nolen gurer mishti doi(yoghurt with date palm jaggery) bengali cuisine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This Bengali delicacy is known as Sweet Yogurt with Date Palm Jaggery to rest of the world. Nolen Gurer Ice Cream। Mishti Doi Recipe - Bengali sweet yoghurt - easy mishti dahi recipe. Nolen Gurer Misti Doi, a popular dessert item in Kolkata, West Bengal, Bangladesh as well as India.

Nolen Gurer Mishti Doi(Yoghurt with Date palm jaggery) Bengali cuisine is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Nolen Gurer Mishti Doi(Yoghurt with Date palm jaggery) Bengali cuisine is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have nolen gurer mishti doi(yoghurt with date palm jaggery) bengali cuisine using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nolen Gurer Mishti Doi(Yoghurt with Date palm jaggery) Bengali cuisine:

1. Prepare 2 cups Hung yoghurt
2. Get 1/4 cup Nolen Gur or date palm jaggery
3. Make ready Pinch cardamom
4. Get 8-10 Pistachios silvered

Earthen pots make the curd thicker and creamier by gradual evaporation through its My daughter had invited one of her friends of Japanese origin for a play-date. bengali mishti doi video recipe finally, serve mishti doi chilled garnished with few chopped dry fruits. Bengali nolen gur er payesh , rice kheer recipe with both the version using date plm jaggery nd sugar. Take off from the heat and add the date jaggery, mix it well with the milk. Now on a very low heat keep on stirring till the jaggery melts completely and is incorporated well.

Instructions to make Nolen Gurer Mishti Doi(Yoghurt with Date palm jaggery) Bengali cuisine:

1. At first whisk yoghurt with a hand whisk. Now add the jaggery and keep whisking till it is incorporated with the curd.After that add cardamom powder and mix.Now pour this mixture into earthen or ceramic pots.
2. Sprinkle silvered pistachios on top. Cover with aluminium foil.
3. Refrigerate for 1hour.
4. Serve chilled.

Mishti Dahi Recipe - How To Make Bengali Mishti Doi - Sweet Yoghurt Recipe - Meethi Dahi - Varun. This Bengali delicacy is known as Sweet Yogurt with Date Palm Jaggery to rest of the world. For detailed recipe with Tips, Serving suggestions and many other variations Visit http. Bhapa Mishti Doi (Nolen Gurer Mishti Doi) is a popular dessert. This Bengali A Homemaker's Diary: Nolen gurer Doi (Yogurt with Date Palm Jaggery).

So that’s going to wrap it up with this exceptional food nolen gurer mishti doi(yoghurt with date palm jaggery) bengali cuisine recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!