Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, dulce de leche cheesecake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dulce De Leche Cheesecake is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Dulce De Leche Cheesecake is something which I have loved my entire life. They are nice and they look fantastic.

Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Drop dulce de leche by tablespoonfuls over batter; cut through batter with a knife to swirl. In an electric mixer fitted with the paddle attachment, beat cream cheese on medium speed until fluffy.

To begin with this recipe, we have to first prepare a few ingredients. You can have dulce de leche cheesecake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dulce De Leche Cheesecake:

1. Take ✨Crust✨
2. Take 150 g Chocolate Graham Cracker Crumbs
3. Take 65 g Butter (melted)
4. Prepare 75 g Maltesers/Woopers
5. Make ready ✨Filling✨
6. Get 400 g Dulce De Leche
7. Prepare 3 Eggs (room temperature)
8. Make ready 500 g Cream Cheese Philadelphia
9. Make ready 200 g Sour Cream or Creme Fraiche
10. Prepare 100 g Greek Yoghurt
11. Get 4 Tbsp All-purpose Flour
12. Prepare 1 Tsp Vanilla Extract
13. Get I don’t use sugar (if you like it sweet, add the amount of sugar that suites your tastes)
14. Get ✨Topping✨
15. Make ready 1/4 Cup Dulce De Leche
16. Take 1/4 Cup Heavy Cream
17. Make ready Almond-Pecan

But who the heck cares!) Before serving, I highly recommend sprinkling some sea salt on top, as it balances some of the sweetness of the cheesecake. It is so creamy and perfect. And just what you need after stuffing yourself with tacos and enchiladas. Along with the recipe, I have also included some updates to the post with some cheesecake tips and tricks.

Steps to make Dulce De Leche Cheesecake:

1. Preheat your oven to 300°F. To prepare the crust, in the work bowl of a food processor place gharam crackers and maltesers/whoopers. Process it until finely grounded and add melted butter and continue to process it until combined fully.
2. Cover the springform pan with parchment paper. Press the crust crumb into the bottom of the cake pan. Bake for 6 minutes then remove from the oven.
3. To prepare the filling, in a stand mixer combine cream cheese and dulce de leche. Beat at medium speed until combined then add eggs one at a time, beating well after each addition. Then add the sour cream and mix until it is well combined. Sift in the flour and mix it well. Pour into the prepared crust.
4. Boil water and put it in an oven proof casserol dish. Then place the cheesecake on the dish with the water. Bake for 1 hour or until the cheesecake appears to be just set in the center. Turn oven off and leave the cheesecake in the oven with door open just slightly for 1 hour. Remove it from the oven and let it cool completely before cooling it further in the fridge. Refrigerate for at least 8 hours before serving.
5. For the cheesecake toppings combine dulce de leche and heavy cream. Mix until well combined then pour over the cheesecake. Sprinkle almond or pecans in the middle or around the edge. Enjoy!😉

So following is the original post, with my added. This No Bake Dulce De Leche Cheesecake is all about the layers! The crust is buttery and delicious with a salty hint from the pretzels. It's filled to the top with Dulce De Leche Cheesecake and then some sneaky Almond Brittle hidden in the middle for extra flavor and texture. Crush cookies and mix with butter.

So that is going to wrap it up for this exceptional food dulce de leche cheesecake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!