Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cranberry couscous salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Remove broth from heat and stir in couscous. Fluff with a fork and set aside to cool slightly, uncovered. This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap.

cranberry couscous salad is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. cranberry couscous salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have cranberry couscous salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make cranberry couscous salad:

1. Prepare 1 cup couscous
2. Take 1 cup dried cranberries
3. Get 2 cup boiling water
4. Make ready 1 large cucumber, diced
5. Take 1/3 cup crumbled feta cheese
6. Take 1 cup chopped spinach
7. Prepare 2 1/2 tbsp balsamic vinaigrette dressing

Pour in the boiling water, and stir with a fork. Put the slightly cooled couscous in a large salad bowl along with the carrots, pecans, cranberries, scallions, oil and lemon zest and juice, and sprinkle with the spices and salt and pepper. Home Better Living RecipesElinor Griffith's Cranberry Couscous Salad. I'm here in my kitchen, and I'm making cranberry couscous salad, a recipe that's featured in my book to bring out wisdom.

Instructions to make cranberry couscous salad:

1. Place couscous and cranberries in a heat proof bowl. Add boiling water. Cover and seal with plastic wrap or tightly fitting lid. Let sit for 10 minutes or until the water is absorbed.
2. Fluff couscous with a fork. Mix in the remaining ingredients.
3. Serve warm or cold.

I really enjoyed the fact I had all these healthy ingredients already at home when I decided to make this delicious salad. It has a fantastic tangy taste and will go well with both meat and vegetarian dishes. This pearl couscous salad with chickpeas, dried cranberry, and feta has a delightful mix of textures. Couscous Salad with Chickpeas, Cranberry, and Feta. Curried Couscous Salad with Dried Cranberries.

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