Recipe of Super Quick Homemade Orange Cream Mousse Cookie Cups

Bertha McBride   17/09/2020 16:42

Orange Cream Mousse Cookie Cups
Orange Cream Mousse Cookie Cups

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, orange cream mousse cookie cups. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Orange Cream Mousse Cookie Cups is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Orange Cream Mousse Cookie Cups is something which I have loved my whole life.

I'm having trouble figuring out how. These Nutella Mousse Cookie Cups are the perfect way to indulge! A chocolate cookie cup filled with Nutella These irresistible Banana Cream Pie Cookie cups combine your favorite parts of banana cream Orange Cookie Cups thick & crispy on the outside, soft on the inside & stuffed with Orange.

To get started with this recipe, we have to prepare a few components. You can have orange cream mousse cookie cups using 7 ingredients and 7 steps. Here is how you can achieve it.

  1. Prepare 4 cup finely crushed oreo cookies, about 2 regular sized packages or 60 to 65 cookies, crush whole cookie, filling and all.
  2. Prepare 5 tbsp melted butter
  3. Take 36 mini muffin tins with paper liners in each cup
  4. Take 2 cup fresh orange juice
  5. Take 1 3 ounce box orange jello
  6. Get 1 cup heavy whipping cream
  7. Prepare 1 tsp vanilla extract

These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays. In a small saucepan bring to a boil the orange juice, orange zest and heavy cream. Remove from heat and pour one fourth of the boiled mixture to the yolk, for tempering, stirring. Cookies & Cups features hundreds of easy desserts and quick dinner ideas you'll love.

  1. MAKE COOKIE CRUSTS
  2. Combine oreo crumbs and butter in a large bowl, mix well. Press about a tablespoon or so into each mini muffin cup, press crumbs in bottom and up sides of liners. Bake in a 350 oven 5 minutes, cool.
  3. MAKE ORANGE MOUSSE FILLING
  4. Heat 1cup orange juice to boiling, add jello and dissolve for 2 minutes. Add remaining 1 cup chilled orange juice. Chill in refigerator until starting to thicken, about 1 hour.
  5. Meanwhile in a chilled bowl beat cream until peaks form, add vanilla extract.Fold cream into orange mixture. Chill again until mixture mounds slightly.Fill cookie cups with mousse.Chill 6 hours or overnight.
  6. With a sharp knife gently remove cups and peel off paper liners. Garnish with orange sprinkles and chocolate shaving. Store in refigerator
  7. NOTE; If you want larger cups they can be made the same way in regular muffin paper lined muffin tins, it will make about 17 of them.

From the BEST Classic Cheesecake recipe, to Crock Pot Crack Cookies & Cups - The Cookbook! Up your dessert game with this Cookies 'N Cream Mousse from Delish.com! Meanwhile, in a large bowl, whip remaining ¾ cup heavy cream with vanilla until stiff peaks form. These Nutella Mousse Cookie Cups are the perfect way to indulge! A chocolate cookie cup filled with Nutella mousse and topped with whipped cream.

So that’s going to wrap it up with this special food orange cream mousse cookie cups recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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