Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's 60 second sponge cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Combining two of my favourite hobbies. the. Pancake is a stray dog that the family finds during their stay in the shelter. Moist Pandan Sponge Cake aka Pandan Ogura cake.

Mike's 60 Second Sponge Cake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mike's 60 Second Sponge Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's 60 second sponge cake using 30 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 60 Second Sponge Cake:

1. Get Microwave Sponge Cake
2. Get 1/4 tsp Vanilla Extract
3. Prepare 1/2 tsp Baking Powder
4. Prepare 1/2 cup All Purpose Flour
5. Make ready 2 tbsp Whole Milk
6. Take 1/4 cup Melted Butter
7. Prepare 1/4 cup Regular Sugar
8. Make ready 1 medium Fresh Egg
9. Make ready Kitchen Equipment
10. Take Ramakins [3" deep - 3" width]
11. Make ready Butter Spray Or Olive Oil Spray
12. Get Cling Wrap
13. Prepare Toothpicks
14. Take 1 medium Mixing Bowl
15. Prepare 1 Whisk
16. Make ready Options
17. Take Strawberries
18. Get Cooked Apples With Brown Sugar & Cinnamon
19. Get Raspberries
20. Take Blueberries
21. Get Pineapple
22. Get Bananas
23. Get Oranges
24. Take Mango
25. Get Kiwi
26. Make ready Honey
27. Take Ice Cream
28. Take Cool Whip
29. Prepare Chilled Canned Fruit
30. Get High End Quality Jams

Find sponge cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. steam cake recipe, steamed chocolate cake, eggless steamed sponge cake with detailed photo and video recipe. a unique way of preparing the i have shared quite a few cake recipes including sponge cake, cheesecake and chocolate, but i receive a lot of request for cake recipes without an oven. for. You CAN make a fluffy Victoria sponge without that wretched stirring! Victoria sponge cake came into existence with the invention of baking powder Queen Victoria made a habit to enjoy a slice of the sponge with afternoon tea Contribute to mikebirch/sponge-cake development by creating an account on GitHub.

Instructions to make Mike's 60 Second Sponge Cake:

1. ° Mix everything in the Microwave Sponge Cake section with whisk. ° Leave no lumps.
2. Spray your ramakins with an olive oil or butter spray.
3. ° Fill ramakins 1/2 way to their tops. ° Cover ramakins tightly with cling wrap. ° Poke 4 holes in the cling wrap with a toothpick.
4. ° One ramakin at a time - microwave each cake for 55 to 60 seconds. ° Check at 50 seconds on your first try. ° 55 seconds consistently does the trick for me in a newer 1100 watt microwave.
5. ° While sponge cake is still warm, using the blade of a butter knife - gently pull cake from your ramakins sides. ° Turn ramakins over and gently release your cakes on to a plate and allow them to cool covered with cling wrap. These cakes will dry out quickly if not covered.
6. Break these cakes up in pieces or dish your cakes up any way YOU desire. Get creative!
7. ° You can use a self rising flour but know it will create a smoother cake finish [see last photo below] than the AP flour would. It's the AP flour that gives this cake it's spongy look. However, the absorbency and sweet taste are ultimately identical with self rising. ° If choosing to use a larger ramakin as pictured below, you'll need to microwave for about 90 seconds + until cake is done.
8. ° If you're interested in the Strawberry Shortcake and sauce pictured above: It's 10 large crushed strawberries, water [as needed], Sugar In The Raw or sugar [to taste] and 1/4 tsp lemon zest. ° There's also a large dollop of high end - quality Strawberry Jam at the base of each glass. ° Mix 1 tablespoon corn starch + 1 teaspoon water very well and add it to your simmering strawberries to thicken your sauce - if desired. ° Drizzle sauce over sponge cake. ° Add sliced fresh strawberries and Cool Whip to taste.
9. Enjoy! .

Note: This plugin is currently in pre-alpha development and is unsupported. Paper-wrapped Mini Sponge Cake - Soft, cottony, pillowy, and airy, the best sponge cake EVER, wrapped in cute paper cups. You know, those cute cup-shaped cake that is spongy, soft, airy, light, and oh-so-good at tea time, or breakfast time? Yes, I've got you covered as I have invited my. There are two versions: one baked, and one steamed.

So that is going to wrap it up for this exceptional food mike's 60 second sponge cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!