Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, frosted animal cracker cheesecake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Combine the crust ingredients in a small bowl. Press the mixture into the bottom of the springform pan. In a large bowl, mix together animal cracker crumbs, butter, sugar, and salt.

Frosted animal cracker cheesecake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Frosted animal cracker cheesecake is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have frosted animal cracker cheesecake using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Frosted animal cracker cheesecake:

1. Prepare 4 1/2 cups animal cracker crumbs finely chopped
2. Make ready 1/4 cup melted butter
3. Make ready 24 ounces cream cheese softened
4. Prepare 1 cup sugar
5. Make ready 3 tablespoons flour
6. Make ready 1 cup sour cream
7. Get 1 tablespoon vanilla extract
8. Prepare 4 eggs
9. Prepare 6 ounces white chocolate morsels
10. Prepare 1/4 cup heavy whipping cream
11. Get Rainbow sprinkles
12. Take Whipped cream

Starting with the crushed animal cracker crust, to inside the cheesecake batter, and even parading around the top as a colorful garnish. Between all the animal crackers and the pretty pink white chocolate ganache, the cheesecake flavor is more subtle than usual. This Easy Frosted Animal Cracker Cheesecake is so cute that we can hardly stand it! This incredibly easy recipe for cheesecake utilizes a fan-favorite childhood snack, frosted animal crackers.

Steps to make Frosted animal cracker cheesecake:

1. FOR THE CRUST: Preheat oven 325 degrees. Grease springform pan. Combine 2 1/2 cups of animal cracker crumbs and 1/4 cup butter in a small bowl. Press in bottom of pan and bake 10 minutes. Set aside to cool then wrap the outside of the pan with foil.
2. FOR THE CHEESECAKE FILLING: Reduce the heat to 300 degrees. In a large mixing bowl mix the cream cheese, sugar, and flour on low speed. Add the sour cream and vanilla still mixing on low speed. Add one egg at a time mixing on low speed. Stir in 1 1/4 cups of the frosted animal cracker crumbs. Stir slowly. Pour the cheesecake mixture over the crust. Place the foil wrapped springform pan in another bigger pan and fill with warm water half way up the sides of the springform pan.
3. Bake for 1 and 1/2 hours. Turn the oven off and leave in the oven for another 30 minutes. Remove cheesecake from oven and let sit until cool. Refrigerate for 5 or 6 hours.
4. TO MAKE THE GANACHE: Melt the white chocolate with the whipping cream. Let cool and color with pink food coloring. When cooled completely spread over the top of the cheesecake then sprinkle remaining animal cracker crumbs and rainbow sprinkles. Dollop whipped cream around edge of cake.

These pink animal crackers covered with sprinkles are present in the crust, the frosting, the topping, and in the cheesecake batter itself. Combine crumbs with melted butter and press into the bottom of a springform pan. Combine crumbs with melted butter and press into the bottom of a springform pan. In a large mixing bowl mix the cream cheese, sugar, and flour on low speed. Add the sour cream and vanilla still mixing on low speed.

So that’s going to wrap this up with this special food frosted animal cracker cheesecake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!