Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple pie cupcakes. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Prep Classic Homemade Apple Pie For A Mouthwateringly Delicious Dessert. Try Now For the filling: Toss the apples, granulated sugar, lemon juice, cinnamon and salt together in a medium bowl. Melt the butter in a medium skillet over medium heat.

Apple Pie Cupcakes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Apple Pie Cupcakes is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have apple pie cupcakes using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Cupcakes:

1. Get 1 box yellow cake mix and ingredients needed to make cake from the box
2. Prepare 2 larger macintosh apples (for cake mix) peeled and chopped very small
3. Make ready 2 tsp ground cinnamon
4. Get 1/2 tsp ground nutmeg
5. Prepare 2 stick of softened butter (1 cup)
6. Make ready 1/2 cup dark brown sugar
7. Prepare 2 tbsp milk
8. Prepare 3 cup powdered sugar
9. Prepare 1 tbsp ground cinnamon
10. Make ready 2 larger macintosh apples peeled and chopped small
11. Take 3 tbsp butter
12. Get 2 tsp ground cinnamon
13. Prepare 1/2 tsp ground nutmeg
14. Take 1/4 cup dark brown sugar
15. Get 2/3 cup warm water
16. Prepare 1 1/2 tbsp cornstarch

In a large skillet, heat butter over medium heat. It's the thought that counts, right?! They're the perfect fall dessert and a great treat for Thanksgiving! Read on for the complete recipe.

Steps to make Apple Pie Cupcakes:

1. For the cupcake: Make cake mix according to box directions. Mix next three ingredients ( chopped apples cinnamon and nutmeg ) and add to cake mix. Follow box directions to make cupcakes .
2. For the icing: Combine next 5 ingredients (butter, milk, brown sugar, cinnamon and powdered sugar) with a hand mixer on high until mixed well and very creamy.
3. For the apple pie topping: Add all remaining ingredients to a sautee pan and bring to a boil. Lower heat and simmer for 25 minutes until apples are very soft. Let cool completely.
4. Decorate cooled cupcakes with icing by piping around the outer edge and leave a half dollar size opening in the center. Spoon cooled apple pie filling in center.

These Apple Pie Cupcakes are soft and fluffy cinnamon infused cupcakes with a surprise apple pie filling in the center! To make these you will whip up your favorite white cake batter (with a touch of cinnamon added in) and top with a little bit of apple pie filling (store bought or homemade). There's no need to add extra batter on top of the. How to Make Apple Pie Cupcakes with a Cinnamon Roll Crust. The bottom of the cupcakes are made from cinnamon roll dough (store-bought or homemade) that have been flattened out into thin discs.

So that is going to wrap this up for this special food apple pie cupcakes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!