Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate custard (eggless, rich & creamy). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate custard (eggless, rich & creamy) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chocolate custard (eggless, rich & creamy) is something that I’ve loved my entire life.

the same wobbly texture. chocolate custard recipe eggless chocolate custard pudding recipe with step by step photo and video recipe. custard recipes are not native to indian cuisine but have been taken by storm since it was introduced. it can be made to myriad dessert recipes or even to savoury. You can vary the milk and cream ratio in this recipe.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate custard (eggless, rich & creamy) using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate custard (eggless, rich & creamy):

1. Take 4 cup+ 1/2 cup milk
2. Prepare 1/2 cup custard powder
3. Make ready 1/4 cup cocoa powder
4. Prepare 3/4 cup sugar

It can be simple or complex, depending on how much effort you're willing to put in and the final texture you're after. The Best Eggless Custard Recipes on Yummly Raspberry And Blueberry Custard Dessert, White Custard / Day One.in The Kitchen, Fruit Custard Recipe - Mixed Fruit Custard. Rich Chocolate Ice Cream made with a custard base make this so smooth and creamy.

Steps to make Chocolate custard (eggless, rich & creamy):

1. In a pan take 4 cup of full fat milk, heat milk & let it come to a boil..
2. Once the milk start boiling add sugar & keep stirring constantly till the sugar dissolves…
3. Now take a small bowl & add custard powder, Cocoa powder & milk.. give it good mix…Make sure there is no lumps in a milk..
4. Now pour this into the hot milk..keep stirring because of milk is going to start thikning up as milk comes to the boil again, keep stirring & let it cook for another 2 min..
5. Now let it cool down for 10 min.. Then pour in a cup & refrigerate for 2 hours..
6. Now it's set well & ready to serve..

OK, this is not a kiddie ice cream. This is an ice cream for adults. It's decadent, it's smooth, it's rich, it's creamy. It's like silk sliding down your throat. The result is a dark, silky smooth chocolate custard that lightens to a mousse-like texture with the addition of freshly whipped cream.

So that is going to wrap it up with this special food chocolate custard (eggless, rich & creamy) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!