Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fruit custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

-Add mix fruits,prepared custard and spread evenly. Prepared custard -Mix fruits -Cherry -Chocolate cake crumbled Directions: -Karhai mein doodh aur cheeni dal ker mix karein aur ubal anay dein. This moist chocolate cake is a super simple, all-in-one cake for all those chocolate lovers out there.

Fruit Custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fruit Custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fruit custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fruit Custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard:

1. Take 1/2 litre milk
2. Prepare 1 cup mix fruit(finally chopped)banana,apple,grapes
3. Make ready 25 gram custard powder
4. Make ready For chocolate cake
5. Take 1/2 cups cocoa powder
6. Prepare 1 cup maida
7. Take 1/2 cup powder sugar
8. Get 1/2 tea spoon salt
9. Make ready 3-4 for drops vanilla assence
10. Prepare 1 sachet Eno fruit salt
11. Take 2teaspoon - dahi
12. Prepare 3-4 tea spoon oil
13. Take 2-3 tea spoon butter
14. Prepare 2 teaspoon - coffee
15. Take 1/2 cup milk
16. Take 1/2 chocolate syrup
17. Make ready 1teaspoon - baking powder
18. Prepare For making cake

While this recipe calls for semi-sweet chocolate chips and hot chocolate powder sprinkled on top. Custard Cake resembles a chiffon cake with a topping of sweetened milk and egg mixture known as custard. This tart features a sweet, crumbly crust filled with velvety smooth vanilla custard, all topped with ripe, juicy fruit for a refreshing treat. This rich, sticky chocolate cake is given a low-fat 'bakeover', then served with chocolate custard for a perfect retro, weekend pud.

Steps to make Fruit Custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard:

1. Pehle cofee bana le with out sugar and side mein rakh le..ek bowl mein maida,cocoa powder,salt,sugar powder,dahi,butter,oil,sub mix karle..
2. Ab cofee jo humne banayi hai voh add karein and cake ka batter bana le, vanilla assence daale, and last mein eno fruit salt daale and baking powder daal de
3. Baking karna hai voh bartan ko chikna karle oil se and oven ko preheat karein 150 degree pe and ab cake ko bake karle and cake ko 30 minutes take bake karein and phir check karein and agar nahin hua to 5 minutes aur bake karein
4. Cake ko thanda hone de and upar se chocolate syrup add karein… and ab custard milk ready kar le
5. Ek pAn mein milk garam karein, achhe se boil hone de, ek bowl mein 1/2 cup thande milk mein custard powder le 25 gram and achhe se mix karein and side mein rakhe
6. Milk boil hone ke baad custard wala milk add karein and 4-5 minutes ke liye lagatar chalate huye achhe se custard milk ban ne de and phir ho jaye uske baad Aaram se thanda hone de..thanda hone ke baad fruit add karein.
7. Ab ek plate mein cake ke pieces le and custard milk fruit milk ke sath serve karein upar bataya hai us tarah and ready hai humara 2 in 1 sweet custard milk & fruit cake..😊aap ise hot cake and cold fruit custard mein bhi serve kar sakte hai..like hot brownie and cold vanilla ice cream..

Meanwhile, mix the custard powder, sugar and cocoa together in a saucepan. Stir in dribbles of milk until you get a smooth paste. Cassava Cake with Creamy Custard Topping - Manila Spoon. With a soft and spongy texture · Chinese steamed custard buns recipe that yields a tender pastry with just the right amount of Chinese dessert mung bean cake is a perfect dessert in hot summer. Top with whipped cream before serving.

So that’s going to wrap it up with this special food fruit custard and hot chocolate cake (two in one sweet)hot cake with cold fruit custard recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!