Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, feta and tomato creased phyllo cheese pie (patsavouropita) :). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Patsavouropita is a traditional Greek, delicious savory pie with phyllo and feta, which is very easy to make and tastes amazing. Before giving the recipe let me explain what "patsavouropita"t means because I know it's all Greek to you. Patsavoura means something which is not neatly stacked in an.

Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook feta and tomato creased phyllo cheese pie (patsavouropita) :) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :):

1. Take 1 package Phyllo Sheets
2. Make ready 1 kilo Feta Cheese
3. Prepare 4 Tomatoes chopped into cubes
4. Make ready 1 1/2 cup Milk
5. Make ready 3 Eggs
6. Get 4 tablespoons Semolina
7. Make ready 1/2 teaspoon Baking Soda
8. Take Salt
9. Make ready Pepper
10. Make ready Oregano (optional)

Rich and tangy feta filling wrapped in crispy phyllo. Get the authentic recipe for traditional tiropita. Authentic Spanakopita Recipe - Greek Spinach and Feta Pie Quick and Easy Greek Cheese Pie - Patsavouropita.

Instructions to make Feta and Tomato Creased Phyllo Cheese Pie (Patsavouropita) :):

1. Add eggs and salt into a bowl.
2. Whisk eggs until light and fluffy.
3. Add in the Semolina, baking soda and mix.
4. Toss in the cheese, milk, pepper, oregano continue stirring the ingredients together.
5. Have the tomatoes cubed.
6. In a oil brushed baking pan, take one phyllo sheet and crease it to one side of the pan, continue to do this for 6 phyllo sheets.
7. Add in 1 tablespoon of Olive oil, add cheese mixture and top with tomatoes. Continue with the next 6 sheets of Phyllo by creasing each sheet one next to the other. Add cheese mix and top with tomatoes.
8. Continue until you have finished with the last creashed phyllo sheets..drizzle olive oil and just a few drops of water. Use a sharp knife to make a few small holes into the pie before popping it into a pre-heated oven. - - Bake at 180 degrees for 1 hour or until phyllo is golden brown. - - Kali Orexi!!!

This tasty recipe is ideal when you are limited for time. Tiropita with feta cheese (Greek cheese pie) is a very popular Greek dish, that comes into a variety of shapes and sizes. It can be made either in large pan and cut into individual portions (pan-sized tiropita) or rolled into individual triangular servings (tiropitakia). Spinach, Feta & Sundried Tomato Phyllo Triangles. Tomato TartConfessions of a Baking Queen.

So that is going to wrap it up for this exceptional food feta and tomato creased phyllo cheese pie (patsavouropita) :) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!