Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, frozen strawberry lemonade pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pulse the graham crackers and sugar in a food processor until finely ground. Stir in the sugar and melted butter and stir until evenly combined. My obsession with this summer flavor inspired this easy, no-bake, Frozen Strawberry Lemonade Pie.

Frozen Strawberry Lemonade Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Frozen Strawberry Lemonade Pie is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have frozen strawberry lemonade pie using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Frozen Strawberry Lemonade Pie:

1. Make ready Crust
2. Get 1/4 cup Sugar
3. Prepare 6 tbsp Butter, melted
4. Get 1 1/2 cup Vanilla wafer crumbs (I used nilla wafers)
5. Get Filling
6. Make ready 2 1/2 cup Vanilla ice cream, slightly softened
7. Prepare 1 cup Frozen sliced strawberries, thawed and chopped
8. Take Topping
9. Take 8 oz Cool Whip, thawed
10. Get 8 tbsp Frozen lemonade concentrate, thawed
11. Make ready 1/2 cup Halved strawberries

Be sure to scroll to the bottom for the full recipe. Combine strawberries and sugar in a food processor. Then, in a mixer, combine cool whip, lemonade and sweetened condensed milk and pour the lemonade mixture into the pie crust. Then pour the strawberry mix on top.

Steps to make Frozen Strawberry Lemonade Pie:

1. Preheat oven to 375° F
2. Mix vanilla crumbs, sugar, and butter. Press into the bottom and up the sides of a pie plate.
3. Bake for 5 minutes. Cool 10 minutes then freeze until the crust is frozen and the pie plate is cold.
4. Spread the softened ice cream onto the crust and a tiny bit up the side.
5. Freeze for 45-60 minutes.
6. Add the chopped strawberries on top of the ice cream and a little of the syrup they're in.
7. Freeze 60-90 minutes.
8. Mix 4tbs of lemonade concentrate with cool whip. It might separate a little, but it's ok. Mix in 2-4 more tbs to taste, it'll be nice and creamy again.
9. Top the pie with the cool whip leaving a circle in the center so you can see the strawberries. Top the cool whip with halved strawberries. Freeze at least 8 hours.

It's what gives this pie that strong lemonade flavor rather than simply a lemon flavor. When swirled with the strawberry puree, this icebox pie tastes exactly like a homemade lemonade recipe in pie form! Strawberry Lemonade Pie Bright, sweet, and relentlessly refreshing, this Strawberry Lemonade Pie is just as delicious as it is beautiful. Made with a few store-bought ingredients (like frozen lemonade concentrate), this strawberry dessert takes less than an hour to throw together and pop in the fridge Place the ice cubes, water and lemonade concentrate into the container of a blender. Process until ice is finely blended.

So that is going to wrap it up for this special food frozen strawberry lemonade pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!