Recipe of Ultimate French Apple Custard Cake

Brent Walker   08/10/2020 00:56

French Apple Custard Cake
French Apple Custard Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, french apple custard cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French Apple Custard Cake is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. French Apple Custard Cake is something which I have loved my whole life. They’re fine and they look wonderful.

What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.

To begin with this recipe, we have to prepare a few ingredients. You can have french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Apple Custard Cake:
  1. Take 3 medium apples, peeled, slice thinly
  2. Take 68 grams all purpose flour
  3. Get 1 tsp baking powder
  4. Get 2 eggs
  5. Get 67 grams sugar
  6. Take Pinch salt
  7. Take 2 tsp vanilla extract
  8. Prepare 6 tbs milk
  9. Take 28 grams butter, melted

Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. This French apple cake is THE best apple dessert I have ever made. It is practically a cross between a custard and a cake … with a caramelized top.

Instructions to make French Apple Custard Cake:
  1. Preheat oven to 200C. Line an 8-inch square baking pan.
  2. Whisk flour and baking powder in a bowl.
  3. Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
  4. Stir the flour in until the batter is smooth.
  5. Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
  6. Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.

Exceptional desserts don't have to be complicated to make! They can be very quick, yet delicious and made with simple ingredients. Unlike in US/Canada, a French Apple Cake doesn't call for any spices like cinnamon or nutmeg, nor a crumble top, nuts or glaze. The fame of this French How to make this Classic French Apple Cake. The recipe begins by selecting your apple variety for this cake: choose apples well-suited for baking.

So that’s going to wrap it up with this special food french apple custard cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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