Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, orange kulfi (made with fresh juice). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Orange kulfi (made with fresh juice) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Orange kulfi (made with fresh juice) is something that I have loved my entire life.

Orange Kulfi is made using fresh orange juice. No colour and essence is used. The citrus flavour of orange makes this kulfi so very refreshing and delicious that it will be difficult to stop yourself from having the second one.

To get started with this recipe, we must first prepare a few components. You can have orange kulfi (made with fresh juice) using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Orange kulfi (made with fresh juice):

1. Prepare 1 litre full cream milk
2. Prepare 80-90 grams sugar
3. Take 200 ml fresh orange juice (4 to 5 oranges)
4. Make ready 1 orange peeled and segmented

Stunningly impressive in looks, delicious in taste… yet super easy to put together, even your kids can help make this. A Kulfi is traditionally made by thickening milk on a stove for a few hours and adding powdered nuts and cardamom and then freezing it. Thickening is a lengthy process too. There was no condensed milk or fresh cream or milk powder in the earlier days.

Instructions to make Orange kulfi (made with fresh juice):

1. Keep milk to boil in a nonstick deep pan and continue to boil on low to medium heat till it is reduced to ½ in quantity. Stir occasionally.
2. Add the sugar and continue to boil till reduced to 400 ml approximately.
3. Now switch off the heat, and let the thickened milk come to room temperature.
4. In the meantime wash all the oranges. Cut a small piece on the top of 2 oranges. Gently scoop out all the pulp neatly and keep for making juice. Cut 2 oranges into half and scoop the pulp. Now squeeze the juice out of all the pulp and strain and set aside. Keep all the orange shells to be filled with kulfi.
5. Blend half the thickened milk along with orange juice in a blender.
6. Now mix this with the rest of milk and add the orange segments.
7. Pour in the Orange Shell and kulfi moulds. If you do not have the moulds then don’t worry. You can set them in paper cups.
8. You can also pour in different orange shell shapes.
9. Set in the freezer overnight
10. Cover with cling wrap
11. Serve the kulfi as it is in the orange shells or demould the kulfi by keeping the mould under the tap for a few seconds. Serve immediately.

We now get all these in the supermarket and hence there is an instant way to make Kulfi. The perfect easy Orange Martini is made with vodka, triple sec, and fresh orange juice! This is the perfect easy homemade martini recipe. If you love orange juice and lemon drops, then you'll LOVE this orange martini recipe. Orange Mocktail is a refreshing mocktail made with the combination of fresh orange juice and mint.

So that is going to wrap this up with this special food orange kulfi (made with fresh juice) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!