Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate chip cookie dough cupcakes with cookie dough frosting!. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate chip cookie dough cupcakes with cookie dough frosting! is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate chip cookie dough cupcakes with cookie dough frosting! is something that I’ve loved my entire life. They’re fine and they look fantastic.

Soft-baked Chocolate Chip Cookie Cups piled high with cookie dough frosting! I'm sorry for doing this to you. Baking cookie dough in muffin/cupcake pans is actually easier than making actual cookies.

To get started with this particular recipe, we must prepare a few components. You can have chocolate chip cookie dough cupcakes with cookie dough frosting! using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip cookie dough cupcakes with cookie dough frosting!:

1. Take cupcakes
2. Take 3/4 cup butter (room temperature)
3. Get 1 cup brown sugar
4. Make ready 1 egg (room temperature)
5. Prepare 1 tbsp vanilla
6. Take 2 cup all-purpose flour
7. Make ready 2 tsp cornstarch
8. Prepare 1 tsp baking soda
9. Prepare 1/2 tsp salt
10. Take 1 1/4 cup chocolate chips
11. Make ready frosting
12. Get 3/4 cup butter (room temperature)
13. Prepare 1 cup brown sugar
14. Prepare 1 tbsp vanilla
15. Make ready 1 1/4 cup all-purpose flour
16. Take 3/4 tsp salt
17. Make ready 6 tbsp milk (2%, soy, or almond all work)
18. Prepare 1 1/2 cup mini chocolate chips (optional)

My obsession with cookie dough continues with cupcakes. I'm sure my fellow cookie-dough lovers can relate. Egg-free chocolate chip cookie dough is mixed up, scooped into cookie dough balls and FROZEN. The frosting is an absolutely amazing-tasting cookie dough frosting!!

Steps to make Chocolate chip cookie dough cupcakes with cookie dough frosting!:

1. Preheat oven to 350°F and line 24 muffin cups.
2. For the cupcakes:
3. Cream butter and brown sugar until fluffy.
4. Mix in egg and vanilla.
5. In different bowl, combine flour, corn starch, baking soda, and salt. (I like to sift them together, but that's up to preference)
6. Slowly mix dry ingredients into the wet, I usually do this about 1/2 cup at a time to avoid a mess.
7. Stir in chocolate chips.
8. Scoop about 1-1.5 tablespoons of batter into each cup. Bake for 11-13 minutes. Let cool completely before frosting.
9. For the frosting:
10. Cream butter and sugar. Mix in vanilla.
11. Combine flour and salt, the stir into wet mixture slowly. (It'll be kinda doughy at this point)
12. Beat in the milk until fluffy. Fold in mini chocolate chips if desired.
13. Storage: unfrosted cupcakes will hold up fine covered at room temperature for about a week. Frosted cupcakes should be consumed asap as putting the cake in the fridge will make them hard. I usually keep the frosting in a Tupperware container until I need it.

No kidding. (With a cookie dough surprise inside!) Cookie dough is such a weakness of mine. I find myself constantly taste testing the dough when I'm baking cookies, even though I totally know what it tastes like. The frosting on these cupcakes is a chocolate chip cookie dough frosting. Moist chocolate cupcakes with cookie dough baked in the center and topped with vanilla buttercream and a miniature chocolate chip cookie. Semi-homemade meets a good cause-I'm so rocking Sandra Lee style today with a tub of school fund-raising cookie dough.

So that is going to wrap this up for this exceptional food chocolate chip cookie dough cupcakes with cookie dough frosting! recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!