Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, fresh strawberry pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. This is the prettiest strawberry pie. Choose berries that are large and of similar shape.

Fresh Strawberry Pie is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Fresh Strawberry Pie is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fresh strawberry pie using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Strawberry Pie:

1. Get 1-9 inch pie crust. I make deep dish
2. Prepare 1 cup water
3. Prepare 1 cup granulated sugar
4. Prepare 3 Tablespoons Cornstarch
5. Get 1/4 cup Strawberry Jello gelatin powder * see notes *
6. Take notes:
7. Get You can use regular pie crust, make your own, deep or shallow
8. Take This pie is sweet. If you prefer, use sugar free Jello gelatin
9. Make ready For the deep dish i used almost 2 pints of berries
10. Make ready It depends on size and how you slice them
11. Make ready j

Plus, it's super easy to make! You only need seven ingredients for this recipe to come together, and one of them is trusty Pillsbury™ refrigerated pie crust, so you don't have to fuss with making pie. Cover and blend or process until smooth. Fill cooled pie shell with remaining strawberries, halved, and cover with cooked mixture.

Instructions to make Fresh Strawberry Pie:

1. Pre bake your pie crust @350 until just lightly browned.
2. Slice your strawberries as thick or thin as you like. Pat dry.
3. Fill your pie crust with sliced berries as evenly as you can. I try to make come up side of crust.
4. In a saucepan, combine sugar, cornstarch and Jello powder.
5. Add the water and whisk to combine.
6. On medium heat, bring to a boil. Stir constantly.
7. When mixture comes to a full boil, remove from heat.
8. Take your hot mixture and sit pan in a bowl of ice water to cool down. This will thicken quick.
9. When mixture thickens but still pourable, pour carefully over berries filling nooks and crannies.
10. Lightly tap on counter to eliminate air bubbles.
11. Refrigerate 2 to 3 hours before serving. I like to wait overnight.
12. Serve with whipped cream or plain :)

Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Fresh strawberry pie is a once-a-year summer treat! This easy strawberry pie is made with low-sugar pectin and cornstarch and a buttery crust. Serve the strawberry pie immediately by itself, or with whipped cream or ice cream. In a large bowl, mix flour, sugar and salt; cut in shortening until crumbly.

So that’s going to wrap it up with this special food fresh strawberry pie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!