Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, mango rabdi matka kulfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hey guys,,Today I'm making tasty Mango Rabdi and Mango Kulfi. These are very easy to prepare and really yummy,,I haven't used any sugar in my dessert recipe so guys do try and let me know and Don't forget to LIKE & SUBSCRIBE. This recipe is especially for mango lovers.

Mango Rabdi Matka Kulfi is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mango Rabdi Matka Kulfi is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango rabdi matka kulfi using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Rabdi Matka Kulfi:

1. Prepare 2 big sweet mangoes
2. Prepare 1 litre milk
3. Get to taste Powdered sugar
4. Make ready handful Dry fruits
5. Get Pinch cardamom powder

Best Matka Malai Kulfi सिर्फ घर के दूध से बनाये सबसे मलाईदार मलाई कुल्फी इस ट्रिक से Kulfi Recipe. mango rabdi kulfi. rabdi matka kulfi. Mango Kulfi Recipe With our recipe, you can enjoy fresh, delicious mango kulfi in the comfort of your home, whenever you feel like. This mango kulfi recipe. finally, serve mango matka kulfi chilled. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our.

Steps to make Mango Rabdi Matka Kulfi:

1. First boil milk. Once it's boiled, cream will stick to pan's side but keep mixing in milk and bring it to thick texture, like rabdi. If you like cardamom flavor then add pinch of cardamom powder. Please do this process on slow flame.
2. Rabdi is ready, keep it aside to cool down.
3. Peel the mango and grind the pulp. if possible grind in such way that few small mango pcs should remain. (Not necessary)
4. Now mix rabdi & mango pulp nicely, and just taste, if you feel sugar should be added add as per your taste. Add dry fruits if you like.
5. Turn this mixture into kulfi mold, I had kullad so I gave try for that. Cover kullad top with foil paper and freeze kulfi for 8-10 hours. Enjoy your summer mango kulfi!!!

Rich and creamy Mango Kulfi is the ultimate summer dessert! Thickened milk is flavored with milk powder, mango puree, nuts and Mango kulfi is the Indian version of Mango Ice Cream and is one treat that you wouldn't want to miss when mangoes are in season! Introducing Mango-in Mango. a specialty Mango Kulfi inside a fresh Mango peel! Throw away the cutlery and devour it like a real Alphonso! The Fresh Fruit Creams & the Milkshakes are simply to die for.

So that is going to wrap this up for this special food mango rabdi matka kulfi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!