Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple chocolate pies using ready made pie crusts. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Chocolate Pies Using Ready Made Pie Crusts is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Simple Chocolate Pies Using Ready Made Pie Crusts is something that I’ve loved my whole life.

For some people, making your own pie crust is almost as scary as speaking in front of a large crowd! You can make both sweet and savory pies by buying a ready made pie crust at the grocery store. Here are a few basics that will help when using pre-made store-bought pie crusts.

To get started with this particular recipe, we must prepare a few components. You can cook simple chocolate pies using ready made pie crusts using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Simple Chocolate Pies Using Ready Made Pie Crusts:

1. Make ready 2 sheets Commercial puff pastry
2. Get 1 Chocolate Bar, use your favorite brand
3. Get 1 Egg yolk
4. Make ready 1 tsp water
5. Get 1 to use for the edges of the pie crusts. Water

This make-ahead chocolate pie sets up in a few hours in the fridge, just in time for Chocolate pudding pie, of course! Don't get me wrong, I love cake, but at the end of the day, the pies have it. Give me some fruit in a crust and you. The recipe calls for a homemade pie crust, but you can easily save time by using a store bought Of course, these homemade breakfast pastries taste delicious when the crust is made from scratch, but you All you need are four ingredients to make these simple yet addictive cookies: Pie crust, sugar.

Steps to make Simple Chocolate Pies Using Ready Made Pie Crusts:

1. Thaw and soften the frozen pie crusts at room temperature. Preheat the oven to 180°C.
2. If using a chocolate bar, break it into pieces along the lines.
3. If you use a pizza cutter to cut the pie crusts, it's easy and they turn out really nice.
4. Cut the pie crusts to be just slightly larger than the chocolate piece. Cut another one to the same size and place on top. Coat the edges with water and connect top and bottom securely.
5. This is Tirol Brand chocolate.
6. Close it up with a fork around all edges. I believe it's best to use a smaller fork.
7. Mix together the egg yolk and 1 teaspoon of water, use a paintbrush to spread onto the pies, and bake for 15 minutes at 180°C. Lower the heat to 160°C and bake for 10 minutes. And then they're done.
8. The finished product. When they're fresh from the oven, they'll have expanded a lot, but after 5 minutes, they shrink back down.
9. I think they are actually bigger than the pictures depict. They're quite filling.
10. A lot people choose to give these as gifts to their children to their husband to their boyfriends, or to their friends. I'm confident that they'll be happy.

We have high standards for pastry pie crust. Then it will be ready to use! Important Pie Crust Tips (Please Read!): Above all — keep everything as chilled as possible! A Simple Chocolate Pie Dessert Recipe. I really love my son Marco's Chocolate Fudge Pie is a delicious, rich and decadent homemade chocolate pie, made from I forgot to add that I use a ready made pie crust and just roll it into my pie plate.

So that is going to wrap it up with this special food simple chocolate pies using ready made pie crusts recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!