Simple Way to Prepare Quick Mini chicken pot pies

Mason Blair   10/08/2020 07:12

Mini chicken pot pies
Mini chicken pot pies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini chicken pot pies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Helping you cut the cost of pet care. Stir the chicken, soup and vegetables in a medium bowl. Use a knife to cut around the edges if they stick.

Mini chicken pot pies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mini chicken pot pies is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mini chicken pot pies using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mini chicken pot pies:
  1. Make ready 1 bag rhodes frozen dinner rolls
  2. Get 1 can sweet peas
  3. Get 1 can sliced carrots
  4. Prepare 2 pkgs of cut up chicken breasts
  5. Take 1 jar three chese alfredo sauce

Slowly whisk in the chicken broth to the onion/flour mixture, and then do the same with the milk. Mini Chicken, Ham and Leek Pot Pies Pies are a very important comfort food in many countries around the world. This recipe will give you a delicious pie pastry recipe which will enable you to make your own mini chicken pot pies or individual pies with whatever you may want to put in them! These mini chicken pot pies taste so great even as leftovers!

Instructions to make Mini chicken pot pies:
  1. Add carrots chicken peas and Alfredo sauce in a crock pot or slow cooker for 3 or 4 hours on low
  2. And then butter the tops so they stay will stick back on the top and then bake at 325 for 12-15 minutes or until golden brown
  3. Cut the tops off the rolls and clean out the middle and fill it with the stuff from the slow cooker

Another thing you can do is leave off the puff pastry from the pot pies that you will want to reheat, and add fresh puff pastry before baking. That way they really will taste like new! Place chicken breasts into a large pot and cover with chicken stock; bring to the boil. Take chicken out of stock; pull apart or chop as desired. Melt butter in a medium skillet.

So that’s going to wrap it up with this special food mini chicken pot pies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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