Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry rhubarb cobbler. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Rhubarb Cobbler is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Strawberry Rhubarb Cobbler is something that I’ve loved my entire life. They’re nice and they look wonderful.

Strawberries, rhubarb, sugar, orange peel baked with a biscuit-like cobbler crust topping. Strawberry Rhubarb Cobbler may become one of your family's all-time favorites. It's an almost magical combination of fruity-sweet strawberries and sour-tart rhubarb, tied together with a buttery.

To begin with this particular recipe, we must first prepare a few ingredients. You can have strawberry rhubarb cobbler using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Rhubarb Cobbler:

1. Make ready 3 cup rhubarb, chopped
2. Make ready 3 cup strawberries, sliced
3. Make ready 1/2 cup sugar
4. Make ready 1 tbsp cornstarch
5. Take 1 tsp lemon zest
6. Take 1 cup flour
7. Take 2 tbsp sugar
8. Prepare 1 1/2 tsp baking powder
9. Prepare 1/4 tsp cinnamon
10. Make ready 1/4 tsp salt
11. Prepare 1/4 cup butter
12. Make ready 1/4 cup milk
13. Get 1 egg, beaten
14. Make ready 1/2 tsp vanilla
15. Take 1 tbsp sugar
16. Get 1 vanilla ice cream, optional

Strawberries and rhubarb are one of the great flavor combinations of springtime. Here the duo stars in a traditional strawberry-rhubarb cobbler, redolent with the aromas of cinnamon, ginger and nutmeg. This Strawberry Rhubarb Cobbler is topped with a thick, biscuit-like crust that's sprinkled with sugar for a fabulously crunchy texture. From Brenda Score of A Farmgirl's Dabbles.

Steps to make Strawberry Rhubarb Cobbler:

1. Preheat oven at 350°F
2. In bowl, mix rhubarb, strawberries, sugar, cornstarch and lemon zest. Let stand 30 minutes
3. In another bowl, mix flour, sugar, baking powder, cinnamon and salt
4. Cut in butter with a pastry blender or use finger tips
5. Add egg, milk and vanilla. Stir in until just blended
6. Pour strawberry/rhubarb mixture into 9x9 baking dish
7. Spoon batter on top
8. Sprinkle with sugar
9. Bake 35-40 minutes.
10. Let cool a bit before serving with ice cream

This Strawberry Rhubarb Cobbler is easy to make and is topped with a thick, biscuit-like cobbler crust. The rhubarb is tart, but the strawberries and sugar add perfect sweetness. This Easy Strawberry Rhubarb Cobbler recipe with pictures, combines the flavour of tart rhubarb and sweet strawberries to make a delicious homemade rhubarb dessert from scratch. Add the dough to the top of the cobbler filling in spoonfuls. The dough does not need to be spread evenly since it will.

So that’s going to wrap it up for this exceptional food strawberry rhubarb cobbler recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!