Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mini frosted cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini frosted cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mini frosted cake is something that I have loved my entire life.

[DIRECTION OF FROSTING take a icing on icing spatula Frosting for the layer Put a big dollop of frosting on the center of the cake and, using the offset spatula, spread it to the edges of spatula. The Frosted Mini Cakes recipe out of our category muffin! See more ideas about Cupcake cakes, Desserts, Cake frosting.

To get started with this particular recipe, we must prepare a few ingredients. You can have mini frosted cake using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini frosted cake:

1. Make ready 250 g butter
2. Make ready 6 eggs
3. Take 1 teaspoon Baking powder
4. Take 1 teaspoon vanilla extract
5. Make ready 2 cups flour
6. Take 1 cup sugar
7. Prepare For the frosting
8. Get 125 g unsalted butter
9. Make ready 250 g icy sugar
10. Take 1 tablespoon milk
11. Make ready Purple color
12. Take Vanilla Flavor

Cold cake is ALWAYS easier than warm and soft cake. I know this but for some reason I thought I The chocolate frosting is my absolute favorite because the addition of malt powder makes my eyes. Use your panini-maker to create individual-sized, sweet-tooth-satisfying mini carrot cakes with maple-cream cheese frosting. Adorable mini carrot cakes filled with classic cream cheese frosting and studded with crunchy Make the frosting while the cake is cooling.

Instructions to make Mini frosted cake:

1. In a bowl cream the butter and sugar then add in the eggs one at a time then add flavor and then add the flour and baking powder.grease your baking pan with butter then line the bottom with parchment paper pour in your batter then pre heat the oven and bake for 30 minutes.
2. For the frosting in a bowl cream the butter then add in the icy sugar bit by bit keep mixing it until it's smooth then add the milk and flavor and mix then add a drop of the color and mixing keep adding the color until you reach the desired color.
3. Then cover your cake and decorate it to desired choice.Note that cake are only frosted after cooling completely

Beat butter and cream cheese on medium high speed until. Learn how to frost your cupcakes with this amazing tutorial and video demonstrating nine different ways to frost a cupcake using six different piping tips! A cupcake is a single serving, so you can treat yourself or buy a dozen to take home. For a special treat, show us your driver's license on your birthday and get a cupcake for free! This super simple Mini Pumpkin Cake with cream cheese frosting and homemade candied walnuts is the perfect easy fall dessert to share with a couple friends.

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