Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, makhane ki kheer (instant and healthy). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Makhane ki kheer (instant and healthy) is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Makhane ki kheer (instant and healthy) is something which I’ve loved my whole life. They are nice and they look fantastic.

Makhane ki kheer recipe with step by step photos - phool makhana kheer is a dessert that is often made during Navratri fasting or mahashivratri vrat or Since we make kheer also with makhana, its time I updated the recipe on the blog. more about these healthy seeds on my Roasted makhana post.. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Indian's usually make and serve Punjabi makhane ki kheer during Navratri or Ekadashi or on fasting days and vrat.

To get started with this recipe, we have to prepare a few components. You can cook makhane ki kheer (instant and healthy) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Makhane ki kheer (instant and healthy):

1. Get 50 gms makhana
2. Take 1 litre milk
3. Get 100 gms sugar
4. Prepare As required ghee
5. Make ready As required dry fruits ( Raisin , cashew nuts & peanuts )
6. Make ready As required coconut powder
7. Make ready 1 tsp elaichi / cardamom powder

With very few ingredients and time, this makhana kheer tastes very rice and delicious. Makhane ki Kheer is an aromatic, flavourful Indian pudding aka Kheer recipe that is not only a perfect recipe for occasions but also is loaded with health benefits. Makhane Ki Kheer - A nostalgic ride. Makhane Ki Kheer or Falahari Phool Makhana Kheer is easy, delicious kheer recipe suitable for fasting or navratri vrat or any upvaas for that matter.

Instructions to make Makhane ki kheer (instant and healthy):

1. Cook makhana in a pan with ghee for approx. 8 minutes on low flame.
2. Now separately boil milk in a pan for 12-15 minutes and then add sugar,kishmish / Raisin, kaju / cashew nuts, badam / peanuts,coconut powder.
3. Now take the makhana prepared in the first step and crush half of this makhana in mixer.
4. Now add the crushed and the normal cooked makhana in the boiled milk (2nd step). make sure you add them slowly . now add elaichi powder. boil this whole mixture for approx 5 minutes in medium to low flame.
5. Kheer is now ready to eat. ENJOY!

If you look for something very easy, quick and healthy then this makhana kheer is perfect wheather you make this for fasting/vrat, Naivedyam for. Makhane ki Kheer is truly mouth-watering and delicious dessert which you could prepare for your dear ones on some festivals and special occasions. When fasting, you start feeling low on energy and tired, the sweet dessert would provide you with an instant energy. Makhane ki kheer (instant and healthy). makhana , milk, sugar, ghee, dry fruits ( Raisin , cashew nuts & peanuts ), coconut powder, elaichi / cardamom powder. Phool makhane ki kheer is an authentic healthy sweet that is prepared in North India mainly for festivals and for Upvas.

So that’s going to wrap it up with this special food makhane ki kheer (instant and healthy) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!