Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppermint tart. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This recipe is ideal for those who have a liking to peppermint. If you are not a fan of very strong peppermint, then this one might not be the best recipe for you. Peppermint Crisp tart is a South African classic.

Peppermint tart is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Peppermint tart is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have peppermint tart using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Peppermint tart:

1. Take 1 packet tennis biscuits
2. Take 1 can caramel treat
3. Prepare 2 cups fresh cream
4. Get 400 g peppermint crisp chocolate bar grated

This rich chocolate tart dessert recipe is low in sugar, making it a perfect healthy finish to a heavy holiday meal. If desired, crush peppermint candy and sprinkle over the tart. This is the best Peppermint Crisp tart recipe and it is one of South Africa's most loved dessert recipes. We cannot imagine a braai, lunch or dinner where a Peppermint Crisp tart wouldn't be a hit.

Steps to make Peppermint tart:

1. Preparation and making time 50 minutes
2. Place the chocolate slab into your deep freezer fridge so that it will be easy to grate it when it hard.
3. Place the tennis biscuits in a row and ensure that the bottom of the dish is covered completely
4. In the mixing bowl mix the caramel and mix's until it's smooth
5. Take the other bowl whisk the cream until it's stiff but do not over whip
6. Then combine the caramel and whisked cream together
7. Then spread generously over the tennis biscuits and add another layers of tennis biscuits.
8. On that layer add another caramel mix on it the spread it evenly on the tennis biscuits
9. Then grate the chocolate crisp peppermint over the top the place it in the fridge to set for at least an hour or more
10. Mine was served with custard and cream.

You'll love this easy peppermint crisp tart! Sprinkle the last of the Peppermint Crisp chunks over the top. These Peppermint Tarts sugar cookie tart with a chocolate peppermint filling and ganche. They're a cookie, a tassie, and a tart all in one! It would seem that this week is peppermint week.

So that is going to wrap it up for this exceptional food peppermint tart recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!