Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kheer recipe. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Kheer recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Kheer recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.

This recipe makes very nice kheer. The coconut milk is a creative addition that really enhanced the flavor. The liquid-to-rice ratio was perfect in the finished dessert, with the rice swimming in the delicately sweet, creamy base.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook kheer recipe using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kheer recipe:

1. Prepare 1 packet laziza mix kheer
2. Get 2 litre milk
3. Take Sugar 1 and half cup yeah (according to taste)
4. Make ready Coconut half cup
5. Get PistA, badam
6. Prepare 4-5 ilachi
7. Prepare 1 packet cream
8. Take Half kg ricE

I used the rice/milk proportion that the recipe called for and cooked the kheer uncovered. I worried that the kheer was too thin so I raised the heat and boiled some of the milk off. However when the kheer cooled it was too thick. So I think the rice/milk proportion stated in the recipe is correct.

Instructions to make Kheer recipe:

1. Sab se pehly chawal ko mixer may grand Kar le.
2. Phir doodh ko gram krai us may chiney dhaly or ilachi dhal Kar boil krai.
3. Phir ahista ahista chawal dhal Kar achy trah doodh ko hilay spatula se apny hilAty rehnA Hy. Jab Tak chawal pakh na jae achy trah apny chawal ko paknA Hy or spatula se hilAty rehnA Hy
4. Phir laziza kheer mix ko ahista ahista dhal Kar hilnA Hy or pakhnA Hy jab Tak thick na ho jae apny pakhnA Hy or spatula se hilAty rehnA Hy. phir coconut PistA badam dhal Kar 2 se 3 minutes ke lye pakhy.. phir pakh jany ke baad uthar le make sure ke apny spatula se hilAty howay pakhnA Hy spatula rokhna nahi Hy otherwise chawal ki ghutli ban sakty Hy. flame medium honA chahye.
5. Then apny choly se uthar NY ke baad thanda karnA Hy jab neem gram ho to last may cream ka packet dhal Kar mix krai.or freezer may rakh Kar thanda krai.
6. Or enjoy krai..

An Indian rice pudding served warm or cold and garnished with nuts. The inclusion of cardamom pods makes this global dessert distinctive. Kheer is more milky than rice puddings served in the US. Rice Kheer Recipe - About Rice Kheer Recipe Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to rice payasam made in south Indian homes.

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