Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce! Easy Apple Crisp Recipe with Ultra Crispy Topping. Like apple crisp and cheesecake had a beautiful baby.

Apple Crisp is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Apple Crisp is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook apple crisp using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:

1. Prepare For the crumb topping:
2. Prepare 1/2 cup all-purpose flour
3. Prepare 1/2 cup old-fashioned rolled oats
4. Make ready 1/2 cup light brown sugar
5. Make ready 1/2 tsp baking powder
6. Take 1/4 tsp ground cinnamon
7. Take 1/3 tsp butter

Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. Ultimate Apple Crisp is a MUST in our house when this time of the year rolls around. My favorite part is that it tastes a lot like apple pie, with less than half of the work! Sweet cinnamon apples are topped with a crunchy, buttery oat crumble, then baked to perfection in this Easy Old Fashioned Apple Crisp!

Steps to make Apple Crisp:

1. For the crumb topping: - 1/2 cup all-purpose flour - 1/2 cup old-fashioned rolled oats - 1/2 cup light brown sugar - 1/2 teaspoon baking powder - 1/4 teaspoon ground cinnamon - 1/3 cup unsalted butter,cut into small pieces
2. For the Apple filling: - 3-4 large Baking apples, peeled and thinly sliced - 3 Tablespoons butter, melted - 2 Tablespoons all-purpose flour - 3 Tablespoons milk - 1/2 teaspoon vanilla extract - 1/4 cup light brown sugar - 1/2 teaspoon ground cinnamon - dash of salt
3. Preheat oven to 375 degrees F. - For the topping: - In a medium size bowl combine the crumb topping ingredients with a fork or pastry blender until it resembles small crumbs. Refrigerate while you prepare the apple filling. - For the Apple Filling: - (I use a Johnny Apple Peeler to peel and slice the apples all at once. It makes the process a lot faster!)
4. In a small bowl, combine melted butter and flour until well blended. Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and salt. - Pour butter mixture over apples and toss to coat. Pour apple mixture into an 8x8-inch baking dish and spread into an even layer. - Sprinkle crumb topping evenly over the apples. - Bake for 30-35 minutes or until golden brown and top is set. - Remove from oven and allow to cool for at least 10 minutes before serving.

Though an apple crisp is a less structured dessert than a pie, you still want to select an apple that'll Apple varieties that are super crisp when eaten out of hand are the best bakers. There are all about apple crisp recipe without oats, old fashioned apple crisp, apple crisp betty crocker, healthy apple crisp recipe, award-winning apple crisp recipe, best apple crisp recipe ever. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired. This is a basic recipe for one of the best Fall recipes. If you think baking time is unrealistically long, try microwave cooking option.

So that is going to wrap this up with this special food apple crisp recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!