Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mango cream dessert. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Remove the skin from the mangos and remove the mangos from their pits. Place fruit in a blender and puree until smooth. Fold mango puree into cream mixture until well combined.

Mango Cream Dessert is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mango Cream Dessert is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook mango cream dessert using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango Cream Dessert:

1. Get All measurements with 200 ml Cup
2. Prepare 1/2 Cup hung curd
3. Prepare 1 Cup single Cream (amul fresh Cream)
4. Make ready 1/4 Cup ripe mango puree (Alphanso mango)
5. Prepare 4 tbsp powdered sugar
6. Make ready 1/2 Cup Alphanso Mango pieces (any ripe mango can be used)
7. Get 1/4 cup pomegranate seeds
8. Make ready 1/4 Cup chopped green grapes or chopped apple
9. Make ready 1 tbsp chopped cashews
10. Prepare 1 tbsp chopped almonds
11. Take 1 tbsp chopped pista
12. Make ready To garnish with:-
13. Make ready Chopped fresh fruits

Seriously. how much easier could it get? Mango Cream is a mango dessert made with pureed mangoes and whipped cream. It can be served two ways: either in layers of mango and whipped cream or the whipped cream is mixed with the mango then served. Mango cream is best enjoyed chilled though it may be made and served immediately.

Instructions to make Mango Cream Dessert:

1. Chop all the fruits,dryfruits and Keep all Ingredients ready as mentioned above.(1)In a mixing bowl take 1/2 Cup(100 ml Cup) hung curd.whisk it with hand whisker till it ut smooth and light.
2. Add 1 Cup 200 ml Cup) amul fresh Cream.(do not use home made malai).Whisk it well to mix properly.Now add 1/4 Cup ripe mango puree and 4 tbsp powdered sugar.Mix well.
3. It looks so Delicious and creamy.Now add to this mixture,1/2 Cup chopped Alphanso mango (any ripe mango can be taken), 1/4 cup pomegranate seeds,1/4 Cup chopped green grapes or apple,1 tbsp chopped Cashews,Almonds and Pistachios.Mix everything well.
4. Cover the bowl with a lid and Keep in fridge to cool for 1or2 hrs.Take it out.It becomes little thick in consistency.Serve in icecream Cups,or bowls or glasses.Garnish with chopped fruits and dryfruits.Mango Cream Dessert is ready to Serve.

It should be confused with Mango Ice Cream. Fresh mint, for garnish Great for a warm summer day, this mango whipped cream mousse-like dessert is made with simple ingredients and takes only a few minutes to make. It is an easy and fuss-free, eggless, no-cook dessert, perfect for this summer season. Buttery donuts with a sweet and creamy mango filling - this dessert is an explosion of texture and flavor! The donuts alone are already epic.

So that’s going to wrap this up for this special food mango cream dessert recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!