Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, harvest apple cinnamon tart. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Harvest Apple Cinnamon Tart is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Harvest Apple Cinnamon Tart is something that I have loved my whole life.

This is a taste test/review of the new Simply Pop Tarts in two flavors including Harvest Strawberry and Orchard Apple Cinnamon. With fresh apples glazed in a. The most common apple cinnamon tarts material is soy.

To begin with this particular recipe, we have to prepare a few components. You can cook harvest apple cinnamon tart using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Harvest Apple Cinnamon Tart:

1. Prepare 1 pie crust (I used pillsbury)
2. Get 1 large apple, sliced or chopped (skin on or off,it's up to you)
3. Prepare 1/2 Fresh lemon juice
4. Get 1 1/2 tsp sugar
5. Make ready 1 tbsp brown sugar
6. Take 1 1/2 tsp ground cinnamon
7. Get 2 tbsp apricot jam (or any jam you'd like)
8. Prepare 1 1/2 tbsp chopped pecans
9. Get drizzle of caramel sauce
10. Prepare dusting of powder sugar
11. Make ready 1 tbsp melted unsalted butter

The super sugary pastry snacks were a treat for breakfast, lunch, and after school snacks! This recipe is so easy to make and way better than the store bought variety. Apple Harvest may be the apple scent you didn't know you needed, but can't live without. This fragrance is infused with natural essential oils, including cinnamon, nutmeg, clove, orange, and cedarwood.

Steps to make Harvest Apple Cinnamon Tart:

1. In a bowl, mix together the white and brown sugar, lemon juice, cinnamon, pecans and apples.
2. Roll out pie crust on a pizza pan, or baking sheet.
3. Spread jam on the pie crust.
4. Lay your apple mixture on the pie crust, leaving about an inch from the edges.
5. You can sprinkle more cinnamon on if you like, then fold up the edges of the pie crust. Lightly baste the edges of crust with melted butter.
6. Bake at 400°F for about 35-40 min or until golden brown.
7. Let cool for 10 min after removing from oven. Drizzle with caramel sauce and Dusting of powder sugar.
8. Move to cooling rack to cool completely.

Note Profile: Top: Orange Peel, Cinnamon, Nutmeg Middle: Apple Base: Clove, Vanilla. An apple cinnamon tart is the perfect dessert on a cool fall day. Using unbaked pie dough for the crust cuts down preparation time, but you can also make Fan apples into rows or a circle in the cooled tart crust. Nothing quite says Fall like Apple Pie, and now. Apple Cinnamon Cheesecake Tarts, an easy delicious Fall Comfort dessert recipe.

So that’s going to wrap it up for this exceptional food harvest apple cinnamon tart recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!