Easiest Way to Make Perfect Little Apple Pies

Benjamin Becker   03/11/2020 10:29

Little Apple Pies
Little Apple Pies

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, little apple pies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These mini apple pies may be small, but they're big on flavor! Little hands can help shape pie crusts with cookie cutters, which means you can have family time while you bake and while you eat. I love these mini pies because I can serve several different types together and everyone can select their favorite.

Little Apple Pies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Little Apple Pies is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have little apple pies using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Little Apple Pies:
  1. Prepare 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
  2. Prepare 5 small Granny Smith apples, peeled, cored, and diced finely
  3. Take 1/4 cup granulated sugar
  4. Get 1 teaspoon ground cinnamon
  5. Get 2 tablespoons lemon juice
  6. Make ready 1 tablespoon cornstarch
  7. Get For the Streusel Topping
  8. Take 2 1/4 cups all purpose flour
  9. Get 2/3 cup brown sugar
  10. Make ready 2/3 cup granulated sugar
  11. Make ready 2/3 cups old fashioned oats
  12. Get pinch salt
  13. Get 3/4 cups butter, melted

Love the cute little dough hearts on top too, adorable. These adorable little pies are super easy to make and the filling is so delicious, everyone will love Super easy mini apple pies with a gooey, flavorful filling that everyone will love! Little Debbie Apple Fruit Pies are melt-in-your-mouth delicious and are the ideal size for a portable treat. With notes of warm cinnamon spice mixed with apple slices, these delectable pies will reward.

Steps to make Little Apple Pies:
  1. Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
  2. Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
  3. Add about one tablespoon of the apple filling on top of each circle of pie dough.
  4. In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
  5. Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
  6. Cook about 20-25 minutes until crumbs are cruncy

Flaky, crispy phyllo cups filled with cinnamon apples with a touch of bourbon and topped with airy whipped cream and a drizzle of decadent salted caramel. Poppy seed pies with apple and cinnamon Orange and carrot cake Fruit Yogurt Cake Risotto with savoy cabbage Sliced tenderloin Steak roastbeef and Red wine Chocolate mousse decorated with. These vegan Apple Hand Pies feature a sweet apple pie filling inside a delicious pie crust. I filled these little cute mini apple pies with a sweet cinnamon apple filling. Apple pie filling in crispy baked cups made of wonton wrappers.

So that’s going to wrap it up with this exceptional food little apple pies recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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