Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, yummy cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yummy Cheesecake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Yummy Cheesecake is something that I’ve loved my whole life. They are nice and they look wonderful.

Cheesecakes all sizes and for all occasions!!. Welcome to the official So Yummy YouTube channel! On this channel, you'll find a variety of fun food ideas, including last-minute recipes, holiday.

To begin with this particular recipe, we must prepare a few ingredients. You can have yummy cheesecake using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Yummy Cheesecake:

1. Make ready 16 oz/ 1lb of cream cheese
2. Make ready 3 eggs room temp
3. Take 1 c heavy whipping cream
4. Prepare 1 Tbsp lemon juice/ zest of 1 lemon
5. Make ready 8 tbsp sugar
6. Get 1 tsp vanilla
7. Prepare 8 TBSP flour (optional)
8. Make ready 1 lb sour cream
9. Get 3 tbsp sugar
10. Take 1 package ground almonds
11. Get stick butter

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Instructions to make Yummy Cheesecake:

1. Preheat oven to 300° and butter a 10 inch spring-form pan
2. For the crust take the ground almonds and some melted butter (or oil) and make it into a crumble-like texture. Add sugar to taste. This is more of a gauging with your eye sort of thing. You can use regular wheat flour instead too. Flatten the mixture onto the bottom of the pan. I go for a thin crust layer which would just about cover any spots showing on the pan.
3. Separate the eggs and set aside the whites.
4. In a separate bowl whip up the cream cheese until smooth. Beat in the sugar. Mix in the yolks, lemon juice or zest, optional vanilla, whipping cream, optional flour and set aside.
5. In a separate bowl beat up the egg whites into a snow - ie until firm
6. Fold the snow into the cheese mixture
7. Pour into the pan and bake for 45 minutes.
8. While the cake is baking mix the sour cream and sugar for the topping.
9. After 45 minutes, remove the cheese mixture from the oven and spread the sour cream very gently over the cake. The cake will still be a bit soft so be careful not to break it
10. Bake for another 10 min
11. Don't worry if the cake is still wobbly
12. Let it cool and refrigerate overnight or stick in the freezer for quick results. And a strawberry drizzle is awesome to go with this.
13. Enjoy some deliciousness!

By continued use, you agree to our. This lemon cheesecake is quick and easy to make and tastes divine! The lemony filling is made with mascarpone cheese and the base is made from crushed digestive biscuits. Crush biscuits in ziplock bag with rolling pin or blitz in your processor. Making a cheesecake is a bit expensive though very easy.

So that is going to wrap this up with this exceptional food yummy cheesecake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!