Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, custard kheer. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Custard kheer is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Custard kheer is something that I have loved my whole life.

The Sharifa Kheer or Custard Apple Kheer is a special recipe by Chef Aditya Bal. He has curated this wonderful dessert all the way from Maheshwar, which is a town in Madhya Pradesh. This kheer recipe brings out the best of custard apples and turns them around into an avatar you have never witnessed or tasted before.

To get started with this recipe, we must prepare a few ingredients. You can have custard kheer using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Custard kheer:

1. Take 1 kg milk
2. Make ready 1/2 cup rice
3. Take 2 tsp custard powder
4. Take As needed sugar
5. Make ready handful chopped dryfruits

There are different version of kheer which includes chawal ki kheer, fruit kheer, kheer with condensed milk, makhane ki kheer, sabudane ki kheer, phirni, payasam and many more. This recipe of custard kheer includes custard powder of vanilla flavor. Custard makes rice kheer more delicious. Custard Rice Kheer is delicious and authentic dish.

Instructions to make Custard kheer:

1. Take a kettle and boil milk in it.
2. Add washed rice and cook for 30 mints and stir continuesly.
3. Take a bowl add water and custard powder and mix well.
4. In kettle add custard powder and cook it 2 mint.
5. Garnishing with dry fruits and serve chilled.

Custard Rice Kheer by Ruchi sharma is a great option when you want something interesting to eat at home. Restaurant style Custard Rice Kheer is liked by most people. Kheer with the goodness of Custard Apple Pulp is a must try at home. Check out the recipe below:-Ingredient Quantity. Kheer, like sawaiyyan, is a celebratory dessert that is served during Eid or at weddings.

So that’s going to wrap this up with this exceptional food custard kheer recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!