Recipe of Ultimate Flattened Rice - Yoghurt - Mango Dessert

Richard Paul   03/09/2020 04:16

Flattened Rice - Yoghurt - Mango Dessert
Flattened Rice - Yoghurt - Mango Dessert

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, flattened rice - yoghurt - mango dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Healthy Mango Yogurt Parfait - How To Lose Weight Fast With Mango - No Diet - No Exercise. For a delicious Thai dessert, try making this mango sticky rice pudding (khao niaow ma muang).

Flattened Rice - Yoghurt - Mango Dessert is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Flattened Rice - Yoghurt - Mango Dessert is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have flattened rice - yoghurt - mango dessert using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Flattened Rice - Yoghurt - Mango Dessert:
  1. Prepare 1 cup mango puree
  2. Make ready 1 cup yoghurt
  3. Make ready 1/2 cup flattened rice / poha (I used brown poha)
  4. Take to taste sugar
  5. Get pinch cardamom powder
  6. Take 1 tsp. rose water
  7. Make ready 2-3 tbsp. raisins
  8. Get few dry fruits to garnish
  9. Prepare pinch saffron to garnish

Alternatively, you could layer the yogurt and poha in a mason. Healthy, delicous, filling, creamy mango yogurt smoothie is perfect for both kids and adults as a filling snack or as a breakfast option. A fruity, creamy Mango Sticky Rice Recipe that hails from the land of. White Sticky Rice with Mango - Recipe - FineCooking.

Steps to make Flattened Rice - Yoghurt - Mango Dessert:
  1. Wash the poha 2-3 times & soak in water for 10-15 min. or till it gets soft. Drain.
  2. Add the yoghurt to the mango puree.
  3. Then add the drained poha, sugar
  4. Cardamom powder, rose water
  5. And the raisins.
  6. Chill and serve in individual bowls / glasses garnished with dry fruits & saffron.

This dessert is a favorite of the Thais–and quickly becomes so to anyone who tastes it. The classic Thai dessert of sweet coconut sticky rice and mango is explained in detail and repackaged in sushi form, just for fun. A simple but decadent baked yoghurt dessert flavoured with new-season Indian mangoes. This delicious Asian dessert has sliced mango, Thai black sticky rice, coconut milk, sweetened condensed milk, and shaved ice. The combination of mango and black sticky rice is common in Thailand, where the dessert is often a little drier than what you see here.

So that’s going to wrap it up for this exceptional food flattened rice - yoghurt - mango dessert recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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