Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple walnut pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Apple walnut pie is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Apple walnut pie is something which I have loved my whole life. They’re nice and they look wonderful.

Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Thin apple layers which are sweet and soft are laying comfortable in a buttery and flaky pie crust and are covered with a crunchy and nutty walnut topping.

To get started with this particular recipe, we must prepare a few components. You can cook apple walnut pie using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple walnut pie:

1. Prepare 300 gm Refined flour
2. Get 200 gm chilled butter
3. Get 100 gm icing sugar
4. Prepare 2-3 tbsp chilled milk
5. Prepare 1 cup chopped red apple
6. Make ready 1/4 cup cake crumbs or dessicated coconut
7. Prepare 1 tsp cinnamon powder
8. Prepare 4 tbsp castor sugar
9. Prepare 2 tbsp butter

Combine the sugars, nuts, tapioca, cinnamon and nutmeg; add to apples and toss to coat. Apple and Walnut Pie Apple and Walnut Pie made in layers of crushed walnuts, apples and cinnamon sugar. Apple and Walnut Pie I had some apples to use up and considered doing a good ole old fashioned apple pie but I settled on doing this Apple & Walnut Pie instead. For the pie dough: Combine the flour and baking powder, make a well in the center, add the honey, sugar, egg yolks and egg to the well, distribute the chopped butter around the edges and knead rapidly until smooth.

Instructions to make Apple walnut pie:

1. Mix icing sugar and Maida seive together. Cut butter into small cubes. Rub it in maida mix with help of ur palms until u attain a bread crumb consistency.
2. If it doesn't bind well add 2 tbsp chilled milk. Make dough keep the dough in cling wrap and keep in freezer for 20 min.
3. By that time make the filling. Add 2tbsp butter in a wok when warm add walnuts saute for 2 min then add chopped apples and sugar. Cook for 5 min add cinnamon powder.
4. Add cake crumbs or dessicated coconut to make filling dry. Let it cool down.
5. Take out the dough from fridge and roll in a circle sheet not very thin arrange on a pie pan. Make small holes. Bake in a preheated oven at 180 degree for 20 min in till half done. U can even keep baking beans so that pie does not rise in centre instead of making holes
6. Keep the filling on pie base and cover it with the same dough in different designs. Apply milk wash. Bake in preheated oven at 180 degrees for another 20 to25 min. Cut into pieces and serve

If crust puffs up, very gently push down bubbles with spoon without cracking crust. I made this delicious fig, apple and walnut pie in a variety of ways over the past two months while our figs were in season and realized I had not yet shared it with you. It is a simple filling made of chopped figs, diced apples, chopped walnuts, Marsala wine and spices that I gently cook first to meld the ingredients together. Put the raisins or sultanas in a small saucepan, add the marsala, bring to a bubble, then turn off the heat, and leave the pan to stand on the still warm hob. Add the flour to a bowl and rub in the butter with your fingertips: the crumble should be like rubbly meal or porridge oats.

So that is going to wrap it up for this exceptional food apple walnut pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!