Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, amish friendship bread snickerdoodle cookies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

There are lots of theories about the true name and origin of this famous cookie, but seems to largely be credited to the German word schneckennudeln, which means cinnamon-dusted sweet rolls, and for a more direct translation, snail dumpling. This recipe post contains affiliate links, so if you click and/or make a purchase, the Friendship Bread Kitchen may earn a small commission at no additional cost to you. Get ready … we're taking Amish Friendship Bread cookie recipes to a whole new level.

Amish Friendship Bread Snickerdoodle Cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Amish Friendship Bread Snickerdoodle Cookies is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have amish friendship bread snickerdoodle cookies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Amish Friendship Bread Snickerdoodle Cookies:

1. Take 1 cup Amish Friendship Bread starter (recipe below)
2. Take 1 cup butter, softened
3. Take 1 1/2 cup sugar (I used coconut sugar)
4. Take 2 eggs
5. Take 1 tsp cinnamon
6. Prepare 1 tsp baking soda
7. Prepare 1 tsp cream of tartar
8. Get 4 cup flour (I substituted 1/4 of this with white whole wheat flour)
9. Take 1/4 tsp salt
10. Make ready 1/4 cup sugar (for rolling)
11. Make ready 1/3 cup cinnamon (for rolling)

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Steps to make Amish Friendship Bread Snickerdoodle Cookies:

1. Mix wet ingredients in bowl.
2. Mix dry ingredients in smaller bowl.
3. Mix wet and dry ingredients together.
4. Roll dough into about 1 inch balls and roll in reserved sugar and cinnamon mixture. Place onto cookie sheet and flatten slightly with slotted spatula.
5. Cook for ten minutes(soft cookie) or 1-2 minutes longer for crispy cookie at 375°F oven.
6. RECIPE FOR AMISH FRIENDSHIP BREAD STARTER: Use prepared starter for this recipe on day ten. (Basic starter takes 10 Days to make). 1 cup sugar 1 cup flour 1 cup milk. Place into gallon size ziplock. Days 1-5 squoosh in bag once daily. "Feed" with one cup sugar, one cup flour, one cup milk on day five. Days 5-10 continue squooshing bag once daily. On day ten, add another one cup sugar, flour, sugar. Divide equally into four portions. Use one for recipe, give the other three away to friends with directions for continuing starter process, or use for other recipes. Unused starter can be frozen for later use.

Recipe Index Amish Friendship Bread Snickerdoodle Cookies instructions Mix wet ingredients in bowl. Mix dry ingredients in smaller bowl. Mix wet and dry ingredients together. Place onto cookie sheet and flatten slightly with slotted spatula. Grab some cinnamon-sugar goodness to go!

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