Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chocolate Chip Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.

Browse Our Wide Range Of Sweets & Chocolate Today. If you like American-style cookies, you'll love these pale, chewy delights. Line two baking sheets with greaseproof paper.

To get started with this particular recipe, we have to first prepare a few components. You can have chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:

1. Take 1 C. Salted butter, softened
2. Get 1 C. Granulated sugar
3. Get 1 C. Light brown sugar, packed
4. Get 2 tsp. Pure vanilla extract
5. Take 2 large eggs
6. Make ready 3 C. All-purpose flour
7. Take 1 tsp. Baking soda
8. Prepare 1/2 tsp. Baking powder
9. Get 1 tsp. Sea salt
10. Get 2 C. Chocolate chips or chunks or chopped chocolate

A moreish chocolate cookie is studded with chocolate chips and walnuts. You can omit the nuts, if preferred. Line a baking sheet with baking parchment. Melt the butter and let it cool a bit.

Steps to make Chocolate Chip Cookies:

1. Preheat oven to 375°F. Lightly grease a baking pan and set aside.
2. In a large bowl mix flour, baking powder, baking soda and salt. Set aside.
3. Cream together the butter and sugars until combined.
4. Beat in eggs and vanilla until fluffy.
5. Mix in the dry ingredients until combined.
6. Add in the chocolate chips and mix well.
7. Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack.

Put the brown and white sugars into a bowl, pour the slightly cooled, melted butter over them and beat together. In the first book someone - could have been me - failed to notice there were no chocolate chips included. We were informed by a lady who wrote a very nice letter, merely asking how much she should use. She won't need to write this time! Sift flours and baking powder together into a small bowl; gradually mix into sugar mixture until combined.

So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!