Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, walnut brownie with ice-cream. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Walnut Brownies are a simple one-bowl recipe easy enough for any day of the week. Rich, fudge brownies filled with toasted walnuts and caramel chips for a decadent and delicious dessert. Pour the batter in the baking pan and top with thinly sliced bananas.

Walnut brownie with ice-cream is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Walnut brownie with ice-cream is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have walnut brownie with ice-cream using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Walnut brownie with ice-cream:

1. Make ready 1 1/2 cup all-purpose flour
2. Prepare 2 tsp baking powder
3. Make ready 1 tsp baking soda
4. Make ready 3/4 cup cocoa powder
5. Take 1 1/2 cup sugar
6. Prepare 1/2 cup oil/ butter
7. Take 1 tsp vanilla essence
8. Get 1/2 cup milk
9. Make ready 1 cup chopped walnuts
10. Prepare 1 pack vanilla ice cream(family pack)

Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute chocolate chips. Melt the chocolate in a double boiler or use the microwave. Set aside to slightly cool (so it doesn't melt the butter or cook the eggs!). Drain walnuts and place in a blender with walnut milk, brown sugar, maple syrup, instant coffee, oil, vanilla and salt.

Steps to make Walnut brownie with ice-cream:

1. Take a big mixing bowl. Sieve maida, baking powder, baking soda and cocoa powder and sugar.
2. Add vanilla essence and oil in it. Add milk and mix it well.
3. Now preheat the cooker, then add salt in it. Put in a round ringin middle and grease the cake tin with oil. Dust some flour.
4. Now add chopped walnuts and mix it well. Tap the tin. Put it in a preheated cooker. Cover the lid and bake it 40-45 mintues in a low flame.
5. After 45 minutes and our brownie is ready. Let it cool down and demold it.
6. Now heat the sizzler plate. Cut the brownie in a square piece. Then put the brownie and on top of it add the ice-cream. Drizzle some chocolate sauce on it and serve immediately.
7. Restaurant style walnut brownie with ice-cream ready to eat.

Place into the bowl of an ice cream maker and freeze until firm. Homemade chocolate ice cream and fudgy brownie bites are perfect companions in this recipe combo. Place the ice-cream freezer can and your freezer-safe dish for ripening the ice cream in the freezer while you make the custard. This helps the ice cream ripen quickly. We awarded this rich-tasting treat our Test Kitchens' highest rating.

So that is going to wrap this up for this exceptional food walnut brownie with ice-cream recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!