Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, toffee apple strawberry ginger   crunchy crumble. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kavita's Apple, Date & Ginger Chutney from Kavey Eats; or take a look at my: Sticky Toffee Apple Cake which is like an apple upside-down cake with toffee sauce, or; Oaty Apple Traybake which is a deliciously moist apple cake with a very crunchy demerara topping. Scatter over the top of the apples and toffee, and finish by sprinkling the sugar on top. In a large bowl, mix ginger root, lemon zest, lemon juice, sugar, and cinnamon.

Toffee Apple Strawberry Ginger   Crunchy Crumble is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Toffee Apple Strawberry Ginger   Crunchy Crumble is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have toffee apple strawberry ginger   crunchy crumble using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Toffee Apple Strawberry Ginger   Crunchy Crumble:

1. Get 4 – 5 numbers Apples peeled cored
2. Take 8 - 10 numbers Strawberries
3. Take 1 cup sauce Toffee
4. Prepare 25 grams Butter
5. Take 2 - 3 tablespoons Lemon juice
6. Prepare 2 teaspoons Cinamon powdered
7. Get 1 teaspoon Nutmeg grated
8. Prepare 1 tin Condense milk
9. Prepare 50 grams Butter
10. Get 1 cup All purpose flour
11. Get 1 teaspoon Baking powder
12. Take 1/4 teaspoon Baking soda
13. Make ready 1/8 teaspoon Salt
14. Prepare 1/2 cup Brown sugar
15. Get 1/2 cup White sugar
16. Prepare 1/4 cup ginger biscuits Crushed
17. Take 1/2 cup oats Rolled
18. Get 2 tablespoons Cinnamon
19. Make ready 5 - 6 numbers butter Cold cubes
20. Take 2 tablespoons Custard powder
21. Prepare 1/4 cup Nuts mixed powdered
22. Make ready Hot custard
23. Make ready sauce Toffee
24. Take Icecream
25. Get Nuts

Wash strawberries, remove stems and cut in half. If very large, cut in quarters. Peel apples and cut into small slices. Spread the apple and strawberry filling in an appropriately sized ovenproof dish and sprinkle the crumble topping evenly over the top.

Steps to make Toffee Apple Strawberry Ginger   Crunchy Crumble:

1. It takes step by step process. Start with toffee sauce,which is given seperately.
2. Then, milkmaid mixture is made bby taking the milkmaid in a nonstick saucepan, with the butter and let it incorporate for arounaround 4-5 minutes tilll thick creamy mix. Stir constantly. Set aside to cool.
3. Chop the apples into chunks and cook in the butter with lemon for a minute. Add the toffee sauce around 3-4 tablespoons and stir well.
4. Add the strawberries chopped and add the powders. Let it simmer for 2 minutes.
5. Now make the crumble. In a bowl add the flour and baking powder salt and soda. Add the cold butter and rub iin with your fingers till nicely crumbling. Later add the rest of the dry ingredients and mix well.
6. In the greased baking dish,spread the apple strawberry mix generous. Pour the milkmaid mix over it well coating every bit of the apple layer. Finally sprinkle the crumbled mix over the dish not making too thick.
7. Bake at a preheated oven at 180°c till golden brown on top and sides melt with sugars. For around  10-20 minutes.Be careful not to over cook or else it will burn. Check on it always.
8. Serve a good serving with hot custard poured or icecream and toffee sauce drizzle with nuts on top.

Add rhubarb, strawberries and one cup of white sugar with the apples. Cobblers have a softer biscuit-like topping and texture, while crumbles and crisps have a crunchy, buttery, streusel-like topping that provides a contrast to the soft fruit in the filling. Crumble is a classic pudding you can enjoy all year, from comforting apple & blackberry crumble to modern twists like peanut butter berry crisp. Though this apple rhubarb crisp tastes like dessert, it's nourishing enough to eat for breakfast - cool from the fridge with a scoop of plain yogurt if you like. Apples and rhubarb provide lots of good nutrients and fiber, and so does the whole grain topping packed with oats, optional nuts, and whole-grain flour.

So that’s going to wrap this up with this special food toffee apple strawberry ginger   crunchy crumble recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!