Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, strawberry & cream cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Strawberry & cream cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Strawberry & cream cake is something that I have loved my entire life.

The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. Последние твиты от Strawberrynet (@Strawberrynet). See actions taken by the people who manage and post content. Is strawberry net worth your money?!

To begin with this particular recipe, we have to first prepare a few components. You can have strawberry & cream cake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry & cream cake:

1. Make ready 1 genovese cake
2. Take 500 ml whipping cream
3. Take 170 grams white sugar
4. Make ready 1 1/2 kg strawberries
5. Prepare 60 ml water
6. Make ready 2 Gelatine sheets (flavourless)
7. Take 1 lemon juice

Flavored with ethyl methylphenylglycidate, an artificial compound. Strawberry definition, the fruit of any stemless plant belonging to the genus Fragaria, of the rose family, consisting of an enlarged fleshy receptacle bearing achenes on its exterior. Strawberries typically are very tart and sweet. A woman who sells her "strawberry" for money.

Steps to make Strawberry & cream cake:

1. Make a genovese cake (check my recipe to make it). Let it cool.
2. Mix the water with 60g of sugar and bring to ebullition. Boil for 5 min and let it cool. Put the gelatine sheets with some fresh water.
3. Wash straberries and remove the leaves. Cut enough strawberries in half to cover the perimeter of the genovese and mix with a bit of sugarm Set 115 grams apart. Chop the rest into small pieces. Mix them with sugar (set 20 gr apart)
4. Blend the 115 grams of straberry you set apart. Heat the lemon juice (make sure it does NOT boil) and mix with the blended strawberries, 20 grams of sugar and the gelatine. Stir and set into the fridge (check from time to time to make sure it's still liquid)
5. Whip the cream until it has a solid consistency (make sure it doesn't turn to butter, we don't want that)
6. Open the genenevese cake (only if it's completely cooled down), put the bottom part inside the mold, brush some of the syrup and prepare the cake!
7. Cake ensembling: put the strawberries you cut in half to coverthe perimetre. Then put some of the chopped ones inside. Cover with cream. Repeat the process until finished (make sure the last layer is cream)
8. Cover the cake with the other part of the genevese (put it upside down) and with a cooking brush paint it with the syrup lightly and then with the mix of strawberries and gelatine.
9. Optional (decoration): if you have some more strawberries and some chocolate (either black, white or with milk) you can just melt the chocolate, cover the strawberries with it, let them cool and then put them on top of the cake.

The money earned will then be used. The garden strawberry is a widely grown hybrid species of the genus Fragaria Here you can download free strawberry png images with transparent background.

So that’s going to wrap this up with this exceptional food strawberry & cream cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!