Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, 3 ingredient lemon tart. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Things might get pretty simple sometimes but sometimes that's just what a person needs. These lemon tarts have just three ingredients and are perfect to take to a party or gathering with friends. Place condensed milk and lemon juice in a bowl or jug.

3 Ingredient Lemon Tart is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. 3 Ingredient Lemon Tart is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook 3 ingredient lemon tart using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 3 Ingredient Lemon Tart:

1. Take 1 can sweetened condensed milk
2. Take 2 lemons ( juice only )
3. Prepare 12 tart shells. (Precooked from frozen)

Tart dough adapted from Around My French Table by Dorie Greenspan. Get these ingredients for curbside pickup or delivery! Prick dough all over with a fork. So it occurred to me last week, after getting back from Santa Barbara, that I have some weird sleep The lemon tart looks amazing.

Instructions to make 3 Ingredient Lemon Tart:

1. Combine can of sweetened condensed milk with the juice of the two lemons.
2. Using mixer, mix the two ingredients together on the high setting for 3 minutes.
3. Place mixture into pre cooked tart shells.
4. Refrigerate until cool. Enjoy!!

A zingy lemon tart from Mr Ramsay. Gordon's version of the classic French Tarte au citron is well worth the effort. Dust the tart lightly with icing sugar, then use a blowtorch to caramelise the top. Leave the top to set, then repeat the process so that you get an extra-thick layer of caramel. Pour the lemon filling through a sieve into a jug to make it easier to pour, then fill up the tart case right to the top (the reason for doing it in the oven).

So that’s going to wrap it up with this special food 3 ingredient lemon tart recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!