Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple kheer/ very tasty and yammy and delicious dessert. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Apple kheer/ very tasty and yammy and delicious dessert is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Apple kheer/ very tasty and yammy and delicious dessert is something which I’ve loved my entire life.

Apple Kheer - a delicious apple and milk based dessert, is a welcome change from a traditional Kheer recipes and it not only has the goodness of fruit but also has aromatic flavor of cardamom. The key difference between Apple Kheer (aka Apple Payasam or Seb ki Kheer) and traditional Kheer recipes is that cooked grated apple is added into the. @cooking with meenaz .please like & subscribe 🔔)) share💞😊 INGREDIENTS. It is a very delicious and tasty Indian dessert recipe.

To get started with this particular recipe, we must prepare a few components. You can cook apple kheer/ very tasty and yammy and delicious dessert using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple kheer/ very tasty and yammy and delicious dessert:

1. Make ready litter milk
2. Get 1/3 cup sugar
3. Get 1/4 cup grind rice
4. Take 2 apple chopped small pieces
5. Take 1/2 tsp cardamom powder
6. Take Some nuts
7. Make ready 1 tbs rose water
8. Make ready 2 tbsp milk powder
9. Get Som casar threads

Today i am going to show you how to make Apple Kheer Then let see how to make delicious. Add one pinch of salt to kick off the sweetness in the kheer. Adjust the sugar according to your taste.

Steps to make Apple kheer/ very tasty and yammy and delicious dessert:

1. Take a pan add milk and add grind rice and milk powder mix well and cook well add half sugar and cook until smooth batter and keep aside/ take a pan add half sugar and apple pieces and cook well soft well pieces and keep aside
2. Now cook well milk and add casar threads nuts cardamom powder and stir cook until smooth kheer add rose water and add apple pieces and mix well and stir cook 2 minutes and Flame off ready to serve with garnish chopped nuts and apple slices
3. Enjoy with your family take care eat well see you again with next recipe bye

I added less sugar because the apple was sweeter. Its oat crust reminds me of a cookie, and the tart apple filling just can't be beat during harvest time. —Brenda DuFresne, Midland, Michigan Sliced apples and cinnamon are baked under a sweet and crunchy oatmeal topping. Serve warm from the oven with a scoop of ice cream on the side for a classic fall dessert. "Great recipe! I did not add the water, since I never add water to fruit crisp recipes. I mixed Granny Smith apples with Jonathan apples and the result was a delicious dessert." Featuring Frozen Yogurt Granola Cups, No-Bake Granola Berry Pie, Chocolate Chip Granola Bites, Pineapple Carrot Cake Breakfast Bread, Blood Orange Chocolate Olive Oil Cake, Summer Fruit Crostata, Dairy-Free Peach Tart and Dairy-Free Vanilla Bean Panna Cotta This dessert is pretty straight forward.

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