Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beans cake with spinach. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Start out rolling like a meatball and then flatten with your hands. Sear the cakes in a saute pan with olive oil. Dress the spinach with a squeeze of lemon juice and pepper to taste.
Beans cake with spinach is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beans cake with spinach is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have beans cake with spinach using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beans cake with spinach:
- Take 500 grms Washed Beans
- Take 8 scotch bonnet
- Get 2 large onions
- Get 10 cubes maggi
- Prepare Hand full chopped spinach
- Get to taste Salt
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Steps to make Beans cake with spinach:
- Grind your washed beans with onion and scotch bonnet to a fine paste then add salt and beat well
- When it looks formy add the chopped spinach. Then put oil on fire and use spoon or laddle to dimple then deep fry both sides
- Serve with pap or custard
Spinach adds a bit of nutrition and color; lemon zest brightens. Garlic does its garlic thing, olive oil creates blissful magic. You mash it all together with a fork, scoop it into a bowl, and squeeze some fresh lemon juice over the top. Drizzle with some more olive oil. This recipe for spinach and white beans is already vegan and gluten-free, so no need for substitutions there!
So that is going to wrap it up with this special food beans cake with spinach recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
