Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cup cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your. These are the chocolate cupcakes you've been dreaming of!

Chocolate Cup Cake is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Cup Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chocolate cup cake using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cup Cake:

1. Make ready Mixture Of Chocolate
2. Prepare 4 cups white flour
3. Make ready 3 tbsp cocoa powder
4. Get 1 tbsp baking soda
5. Make ready 1 tbsp baking powder
6. Take 2 eggs
7. Prepare 1 tbsp vanilla essence
8. Take Half cup of milk (Medium size cup)
9. Take 2 tbsp cooking oil
10. Prepare Warm water half cup
11. Prepare Cooking chocolate
12. Prepare 2 tbsp Unsalted Butter
13. Take Caster sugar (As your taste)

This has been a literal labor of love! I have tested recipes from every major recipe source and have not been able to find the one I considered to be. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience.

Steps to make Chocolate Cup Cake:

1. Take a bowl and then add white flour with cocoa powder, baking soda, and baking powder and then mix it well.
2. Melt the butter and cooking chocolate in warm water and add to the ingredient that we made last.
3. Add 2 eggs with milk, oil,and vanilla essence and then beat it well with beater.
4. Beat the better until it shows it's thickness.
5. Take a baking tray and Grease it with oil or butter.
6. Then pour the better in the baking tray and put it into oven for 30-35 mins on 250°c. (You can also bake it on stove).(For baking on stove I have mentioned it's process below).
7. You can take a large size pot and pour the 2 glass of water in it.Then put the bowl of better in it and bake it for 35-40 mins.(Be careful!! Don't let water in the better).Add water as same as you can see in the picture below.
8. After 30-35 mins take out the cup cakes from oven. And for stove take the cup cakes out after 35-40 mins.
9. Now take cooking chocolate and melt it in warm water and then decorate the cup cakes with chocolate.(If you like to decorate the cup cake with other decorating items, you can decorate it)
10. Delicious, Soft, and Smooth Chocolate Cup Cakes are Ready!!😋😍

Chocolate Cupcakes - fudge filling - blackberry frosting. These are the best chocolate cupcakes. They are perfectly moist and insanely chocolaty, topped with a supreme fudge chocolate frosting. The best moist chocolate cupcakes with chocolate frosting made with melted chocolate! Chocolate cupcakes were one of the first recipes I became obsessed with perfecting.

So that’s going to wrap this up with this exceptional food chocolate cup cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!