Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beans cake with pap. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In this particular video, I made my Akara (beans cake) with palm oil (epo pupa). How to Make Akamu/Ogi/Pap from Scratch Akara (Yoruba name) is fried bean cake.

Beans cake with pap is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Beans cake with pap is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beans cake with pap using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beans cake with pap:

1. Make ready 2 cup beans(black eyed)
2. Get 3 cup vegetable oil
3. Make ready 1 onion bulb
4. Get 5 fresh red pepper
5. Prepare to taste Salt
6. Get Pap made from guinea corn
7. Take 1 tin peak milk
8. Take 3 cube sugar

Powered by the Tampa Bay Times, tampabay.com is your home for breaking. Is making akamu, ogi or pap still challenging for you? If after reading this you still can't make akamu then. Is making Akamu, Ogi or Pap still dealing with you?

Steps to make Beans cake with pap:

1. Soak beans for 15min then wash very well until beans coat is off.
2. Rinse beans with clean water. Wash pepper and onion. Grind everything together with little water to form a thick paste.
3. Pour paste in a bowl, add little water and stir to loosen the thickness.
4. Add little salt and mix together. Put vegetable oil on heat after 5min.
5. Use tablespoon to scoop bean paste into oil fry until changes to golden brown for 10min.
6. Set water to boiling then dissolve pap with little water, then pour boiling water until it becomes thick.
7. Add sugar and milk.
8. Enjoy break fast.

Your village people have sworn that you can never get this Akamu right so they will continue to laugh at you? Sticky rice cake is crispy on the outside with a gooey texture inside. You will smell the toasted sesame seeds from afar. The first bite of the slightly spongy and pleasantly fragrant rice cake has such a delightful mouthfeel. The sweet and moist red bean paste will melt.

So that is going to wrap this up with this special food beans cake with pap recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!