Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mango swiss roll. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Swiss Rolls might sound a tad old fashioned but they're also immense. Plus this Swiss Roll has mango in it which automatically makes it amazing. Learn how to make Mango swiss roll.

Mango swiss roll is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mango swiss roll is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mango swiss roll using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango swiss roll:

1. Make ready 1 mango
2. Take For rabdi
3. Make ready 1 liter milk
4. Make ready 3 tbsp yoghurt
5. Take 1 can condensed milk
6. Take 1 packet fresh cream
7. Take to taste Sugar
8. Make ready to taste dry fruits powder

They are simply a light and fluffy sponge sheet cake, filled with Roll mango slices into flower/rose shape, arrange mango roses on top of the whipped cream, and. Simple yet elegant, this mango cake roll is made of a soft and fluffy chiffon cake and a creamy and delightful mango Swiss meringue buttercream. When the cake is ready, place the cake onto another tray to allow cooling. Once cake is cooled, transfer the cake onto another clean sheet of grease paper.

Instructions to make Mango swiss roll:

1. For rabdi, boil the milk adding yoghurt, condensed milk,fresh cream, dry fruits powder and sugar according to taste
2. Then cut out a thin slice of mango,around 8 to 10 slices will come out from a big mango, then take a slice fill rabdi inside and roll and garnish with pistachios
3. Ready to serve

See great recipes for Mango swiss roll, Mango creamy swiss roll too! Swiss Rolls might sound a tad old fashioned but they're also immense. Plus this Swiss Roll has mango in it which automatically makes it amazing. · Once baked, spread Fruitfil Mango on the surface & roll it tight. · Refrigerate for one hour & slice to serve. · Your delicious Mango Swiss Rolls are now ready. Chocolate Swiss Roll Recipe - Best Swiss Roll Recipe. A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing.

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