Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, microwave malva pudding. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The above microwave pudding Malva recipes are straightforward as long as you have all the ingredients and requirements. Let your family and friends enjoy microwave Malva pudding this. A Malva Pudding is known for its spongy caramelized texture.

Microwave Malva pudding is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Microwave Malva pudding is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have microwave malva pudding using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Microwave Malva pudding:

1. Take 4 TBS margarine
2. Get 1 cup sugar
3. Prepare 1 TSP apricot jam
4. Take 1 egg
5. Prepare 1 cup self raising flour
6. Take 1 TSP bircabonate of soda
7. Take 1 cup milk
8. Get 3 TSP vinegar
9. Take 1 can evaporated milk
10. Prepare 1/4 cup sugar
11. Take 1/2 cup water

Pour over hot pudding. · Malva Pudding - Microwave recipe: Talk about South African cuisine and you will think of Malva pudding for dessert. It is very sweet and are served hot with custard, cream or ice-cream. Malva Pudding is a true South African pudding dish, with a sweet sponge and a decadent caramelized sticky sauce; it's normally served with hot Microwave these ingredients until the sugar is dissolved. The sauce was quite enough to moisten the entire pudding – it should not be dripping with sauce Real cold-weather comfort food.

Steps to make Microwave Malva pudding:

1. In your mixing bowl cream sugar, margarine and jam.
2. Then whisk eggs into the mixture followed by flour.
3. Dissolve bircabonate of soda by mixing it with milk also add the vinegar mix well and add into the flour mixture.
4. I used the casserole dish to bake this malva so I pour my malva mixture on it and bake for 10-15 minutes
5. I mixed evaporated milk, with dissolve sugar with hot water then mixed and poured over the Malva.
6. This mixture I pour it on the hot malva just after baking on the microwave.
7. I served it with custard that my mom bought. We enjoy my microwave malva pudding delicious 😋 😋

It's made in the microwave and tastes just like Malva pudding. Top the pudding off with a thick, creamy home made custard and the kids will be asking for more! This vegan malva pudding is rich, sticky, caramely and saucy! Malva pudding is a sweet pudding of South African origin. It contains apricot jam and has a spongy caramelized texture.

So that’s going to wrap this up with this exceptional food microwave malva pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!