Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry angel food cobbler. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Angel Food Cobbler is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Strawberry Angel Food Cobbler is something which I have loved my entire life.

Fresh strawberries and a fluffy, crust makes this strawberry cobbler the best! Easy to make, simple ingredients, goes great with vanilla ice cream. We ate our fair share of fresh strawberries, made a quick berry salad, froze some for smoothies and now it's fresh strawberry cobbler time!!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Angel Food Cobbler:

1. Take 1 (10 inch) angel food cake
2. Take 2-8 oz pkgs lite cream cheese, softened
3. Get 1 c Splenda Naturals
4. Make ready 1-8 oz container frozen sugar free whipping topping, thawed
5. Prepare 1 lb fresh strawberries, sliced
6. Prepare 1-15 oz jar or pkg sugar free strawberry glaze
7. Make ready Nutrition
8. Take 244 calories
9. Get 5 g fat
10. Prepare 9 mg cholesterol
11. Make ready 404 mg sodium
12. Get 36 g carbohydrates
13. Get 3 g protein

Strawberry Angel Food Cupcake: This is an idea I came up with while making angel food cake. It's really easy and tastes delicious! Topped with fluffy whipped cream and fresh berries But if we're talking dessert, summer is home to many seasonal favorites like key lime pie, peach cobbler, cherry pie, strawberry shortcake, blueberry. In a medium sized bowl, mix together the flour, baking powder and sugar.

Instructions to make Strawberry Angel Food Cobbler:

1. Crumble cake into a 9x13 inch pan
2. Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
3. Mash the cake down with your hands and spread creamy mixture over cake.
4. In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
5. Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.

If crumble is a winner with your family, try this - it's a little different but just as delicious, from Good Food Magazine. To make the topping, place the flour, ground almonds, sugar, baking powder, butter and a pinch of salt in a food processor. Just because it's easy doesn't mean this biscuit-topped strawberry cobbler won't impress. Strawberry Filled Angel Food Cake Inspiring Savings. strawberries, powdered sugar, cold water, cornstarch, angel food cake. Angel Food Cake Grilled Cheese The Tiptoe Fairy.

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