Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cashew burfi. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cashew burfi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cashew burfi is something which I have loved my whole life. They’re nice and they look wonderful.

Almond Walnut Cashew Burfi is a healthy, quality substitute for candy that your entire family will enjoy. Garnish each piece of burfi with sliced almonds while the burfi is still soft. March and April are the celebration months for me because my daughter Raksha's birthday,my husband Sendhil's birthday and Our wedding day falls in these two months.

To begin with this recipe, we must first prepare a few components. You can cook cashew burfi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cashew burfi:

1. Take 2 cups cashew powder
2. Prepare 1 cup almond powder
3. Get 1&1/2 cup sugar
4. Get 1 cup water or just half of sugar
5. Take 2 tbsp ghee
6. Take As required Saffron for garnish
7. Make ready As required Pistachio for garnish

Cashew Burfi is one of the famous Diwali sweets. It is a simple Indian recipe made from sugar and cashew nuts. Kaju Barfi is not only delicious but also healthy. Learn how to make Cashew Barfi with.

Instructions to make Cashew burfi:

1. Firstly, In a small mixer jar, take 2 cups cashews furthermore grind to smooth powder. Keep aside.
2. Take ghee in a pan, add cashew powder and almond powder roast for 2 to minutes then add sugar and water, continuously stir till dough consistency. Gas will be low to medium flame.
3. Greased the tray with ghee and spread the dough on the tray then garnish with saffron and pistachio. And then cut into the knife.
4. Take out the pieces and serve it.

Kaju Katli or Kaju Burfi is a fudge made of cashews. It's one of the most popular Indian sweets and probably the most gifted one during Diwali! Me and kaju katli have had a love-hate relationship. Rich and tasty cashew burfi is easy Indian sweet recipe that can easily prepared in pressure cooker. After our marriage whenever we visit out to meet friends he always buy cashew burfi.

So that is going to wrap this up with this exceptional food cashew burfi recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!