Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chocolate burfi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Burfi is a very sweet Indian candy — similar to fudge, but slightly earthier and more milky — that is typically made with some combination of milk, sugar, ghee and flavorings In Indian culture, burfi is often given as a gift, accompanying any kind of celebration: a birthday, a holiday, even a simple get-together of friends This recipe, adapted from Raja Sweets in Houston, caters to those. Storing the chocolate barfi: Store chocolate burfi in an airtight container in a single layer. If you want to stack them, place a parchment paper or butter paper between the layer of burfis, so they don't stick together.

Chocolate Burfi is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chocolate Burfi is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have chocolate burfi using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Burfi:

1. Prepare 3 cup Milk
2. Make ready 2 cup powdered sugar
3. Get 1 cup Coco powder
4. Make ready 10-15 walnuts
5. Make ready As needed Pistachios for garnish

The burfi made from milk powder tastes almost like the one made traditionally from khoya. This is something which you can make with minimal efforts and few ingredients. Chocolate burfi recipe makes delicious two layered burfi of mawa and chocolate. It is a simple recipe and does not require too many ingredients.

Instructions to make Chocolate Burfi:

1. Now take a sauce pan add Milk and Sugar to boil it.
2. Now add Coco powder and continue stir without lumps. Cook for 7 to 8 minutes. Coco mixture is thick.
3. Now add chopped walnut. And Stir. And turn off the flame.
4. Now grease the thali and pour the batter.. let it cool for 10 to 20 minutes.
5. Garinsh with some pistachio.and cut into the piece.
6. And serve enjoy your chocolate Burfi

Chocolate flavor is achieved by the use of cocoa powder. Follow this fail-proof and easy recipe to make this Chocolate Barfi in a microwave. The one thing that hasn't changed about me since childhood is my love for Chocolate Barfi. Who can resist this addictive combination of milk and chocolate, right? There are plenty of Chocolate Barfi recipes on the internet that will teach you.

So that’s going to wrap it up with this exceptional food chocolate burfi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!